When your colleague says your cottage is only a “ten-minute walk”

A large group of us were on a shuttle bus headed toward the Silverado Resort and Spa in Napa this evening. This resort property is so large that unfortunately, not every room or apartment is walking distance from the main mansion and ballroom area, so instead of walking, we were told we had to call a complimentary shuttle to take us to and from each day. I really didn’t like the idea of this, especially since last year, I was spoiled and had a room that was less than a five-minute walk to the mansion. This year, based on the map, I was far, far out, and so the Silverado workers insisted that I take the shuttle. Another colleague who has been coming here for the last 4 years insisted that no cottage was more than a 10-minute walk from the mansion. A colleague was somewhat close to my apartment based on the map, so we thought we’d be independent and walk there on our own… which was a huge mistake. At past 9pm when it was pitch black outside with very little lighting along the way, we probably walked over 1.5 miles over half an hour, through streams, bridges, a golf course, to finally end up in the private condo properties that, while they are technically part of the Silverado resort, we were not actually supposed to be in this area given we do not live there. We were about 100 yards from the area we were supposed to be, but were fully blocked off by an iron gate that required a code to be entered, which we obviously didn’t have. So we sucked it up, called the front desk, and asked them to come pick us up after giving them our estimated cross streets. The driver was not amused with us and was flabbergasted that we would even attempt walking so late at night when it was so dark. “No one walks here!” he said to us, obviously with a hint of judgment in his tone. “It’s way too far and way too dark.”

Well, at least we made it to our rooms.

Team offsite… onsite

Space, especially in metropolitan cities like New York and San Francisco, is not cheap. It’s so expensive that most of the time when we do team “offsites” for multiple days, they end up actually not being off site from our usual offices, but instead “onsite” in a conference room at the office we had to reserve in advance. It’s kind of funny to me, but it is what it is.

Our team has been expanding slowly but surely. There were so many new faces to meet from all of our offices, in San Francisco, London, Amsterdam, Cologne, New York, and Austin. Although a lot of people dread the travel and dislike these big team events, at this company, I’ve really looked forward to them because I genuinely think that overall, the calibre of people we’ve hired has been far above average. I actually meet people here who are not only passionate about work and doing a good job as cliche as that sounds, but they have hobbies and interests outside of the office that make them interesting. So it’s nice to make these connections and know that your colleagues are multidimensional beings that are more than just workaholics. And I think I felt this when I first started, but I still feel this now almost two years in. This type of consistency is good.

And even outside of our team as I was running into other familiar faces at the office and meeting new ones, a lot of people seemed so receptive to the messages I’ve posted about my AFSP fundraiser and getting the word out about how pervasive depression and suicide are in society. A few people I’d never even met before introduced themselves to me and said they recognized me from my Slack post on the main team channel, and they were happy that I was supporting a cause like this and being so bold and open. It felt really nice to know that they not only read my post and remembered it, but even remembered me and my name and face.

Even two years later, it feels weird knowing I have good people as colleagues. It’s a happy thought.

Mission Bay, San Francisco

After having an early dinner with my parents, they drove me to the Mission Bay Hyatt Place, which is a brand new hotel that opened just a couple of weeks ago. Hotel rates in San Francisco have really skyrocketed over the last few years, so our company booked all traveling employees on my team to stay here. It still wasn’t what I would call “cheap” at $250/night, but unfortunately now for this city, that price is considered cheap.

It’s actually funny that this area is called “Mission Bay” to me. The hotel is located just a block from AT&T park, and growing up, we always just knew this as the “ballpark” area that was relatively industrial, with lots of warehouses where you could buy goods at wholesale prices. Now, it has this “Mission Bay” name that everyone refers to as though it’s always been called this and always existed. It felt so new being here, with all these new low-rise, modern cookie-cutter apartments, “fast casual” food chains like Panera, and even Pinterest’s headquarters is in this area. This is another reminder of how much my hometown is changing, and I just can’t keep up with all the changes. I didn’t recognize this area at all when I arrived. I truly was a tourist in my own city tonight.

 

Getting addicted to luxury goods and experiences

Today was my friend’s birthday, so to celebrate her big 33, some friends and I went to the Burke Williams Spa with her at the Westfield Shopping Center. It was pretty nondescript, and the doors leading into it were not labeled, so I wasn’t 100 percent sure I was even walking into the place until I opened the doors. It’s a luxurious, high-end respite in the midst of all the hustle and bustle of downtown San Francisco and the shopping center it is in. It has a large hot tub, a spacious steaming room, and a nice sauna. The spa has pretty much every amenity you could think of, from spa-grade soap, shampoos, and conditioners to dry shampoo, hair pomade, and even hair curlers and straighteners… and something I’d never seen before: color-treated hair protection spray?! There are herbal teas and cucumber and fruit infused waters, as well as fresh fruit and nibbles and even a large selection of magazines to read.

We had pre-booked spa services with discounted gift certificates we’d purchased around Christmas time during their specials, so my friends were having massages and mani-pedis, while I opted for the spa facial. As the esthetician was looking over my face with a harsh light, she declared that I had very good skin and that it was clear I took care of myself, but I just have some old acne scarring. “The acne scarring could be treated by microdermabrasion,” she said to me. “It would likely only take three to four sessions before you could have these scars fully removed from your face – just something to consider.”

Microdermabrasion. That word has come up during my skincare reading, but I always thought it was more for people who had facial discoloring/hyperpigmentation or really bad acne or wrinkles. I didn’t realize that people actually did it for minor scarring like I have. It sounds like an excessive luxury. Shouldn’t I just be happy with the way I look right now? In some ways, to erase my acne scarring is like a cosmetic procedure I would liken to having freckles or non-malignant moles removed — 100% for superficial reasons and just far too self indulgent, even excessive.

But I guess this is another case in point of people who get exposed to luxury goods and experiences and simply get addicted to them. Once you have a taste, it’s hard not to go back for more. That’s probably why I’m still contemplating having this done to my face… if the price is “right.”

 

Sack of rice

My parents, as they are getting older, have become hoarders. They tend to have too much of a lot of things, and as a result, the house is always filled with clutter when I come home. They don’t really see it as clutter, but anyone in their right mind would recognize all of this as a big cluttered mess as soon as they walked into this house. Endless odds and ends are stacked on top of each other, side by side, in pretty much every single room. I really don’t understand how they can live like this and luckily not trip and fall over a lot of this junk, but I suppose that’s what hoping for the best and praying is for.

One of the things I noticed in the kitchen was this very old, huge rice tin that my grandma used to use to store rice. It’s an item in the house that my grandma owned and used, so as a legacy of sorts, I suppose my mom also started putting rice in it, as well. Months before Ed passed away in 2013, our mom bought a sack of white jasmine rice that was about 40 pounds. And I remember when catastrophe struck and I came home, one of the things she lamented was the sack of rice. She bought it assuming he’d still be with them living at home, and that the rice would feed him, too. “Who is going to eat all this rice now?” she asked me rhetorically, in the midst of hysterics now that her son was gone forever.

That thought really stung today. And now that my mom is pre-diabetic and being told she should avoid white rice, it made me think even more about that.

the usual routine when coming home

I arrived at my parents’ house this evening to my mom peering out the window. She had already buzzed the gate in anticipation of my arrival home. She has been under the weather, so she didn’t give me the usual hug and kiss, but instead kept walking around me as I unpacked my bags and gifts for her, asking me endless questions. She’s so excited to see me that she bombards me with questions, asking about everything from the food I ate on the plane to weather the flight attendants were nice to me. It’s the way she shows she cares and loves, I suppose.

Then, my dad poked his head out of his bedroom and greeted me from down the hallway. He asked how my flight was, if everything was smooth and on time. Then, he went back into his room and onto his computer. It’s the usual routine: a little small talk and a greeting, and then back to his usual hermit self.

I don’t really know if this behavior annoys me anymore. If anything, it’s more just a routine with the way my parents are. Their behavior at this point in my life is extremely predictable, as they always go through the same questions, the same motions, the same exhibition of their own foibles. Perhaps predictability isn’t necessarily a bad thing in this case.

Packing to go home

After work today, I went home to eat dinner and start packing for my visit home for the next week and a half. I don’t know why packing to go back to San Francisco is so annoying and tends to take me longer than any other packing. Part of it is because I don’t really know what the weather will be like since it’s so unpredictable, and the other part of it is that I usually bring gifts home for my parents and friends, and I have to sift through all the things I’ve collected since the last trip and make sure I don’t forget anything. That process is really annoying. I also get annoyed thinking about what my mom will say about what I bring her back. Sometimes she seems satisfied, while other times, she asks, “That’s it?” as though she was expecting more things or other things. That’s certainly not the most grateful answer/response, but well, that’s who she is.

Then, I have to think about all my parents’ new dietary restrictions. In theory, they love Tim Tams, but my mom has been told she is pre-diabetic, so she’s avoiding most sugars, even cutting out rice and bread. The bread part wasn’t an issue; the rice part certainly is. My dad complains about pretty much anything that isn’t a vegetable or fruit since his bypass surgery. But he will still eat most things. In those cases, I usually ignore his complaining.

We’ll see how this round of gifts are received this time.

 

 

Fitness in the winter

Yesterday, I had my first rigorous workout since coming back from Vietnam and getting over my cold. I’d been exercising the last two weeks, but I was definitely doing less strenuous routines and also running at slower paces to get my body back into the rhythm of morning exercise. It’s still been a struggle to get up in the morning, especially knowing how cold it is once I leave my bed and bedroom, but I’ve been trying.

But it felt good to work out. Before 10am, I already had over 7,500 steps logged on my Garmin, and I felt energized the way I did before our trip. This is when exercise gets addictive — the feeling you get after of accomplishment and renewed energy. Nothing really beats that feeling of getting your body active and feeling like you did something good for it. It also helps me think more clearly throughout the day, too.

Now, I just need to keep pushing myself to wake up early enough to work out and get to work on time. The usual winter challenge… mind vs. body…

 

 

New York Subway etiquette

At work, we were sitting around the lunch table today when one of my colleagues was complaining about people on the subway who enter the subway car and do not actually move in. When multiplied by hundreds, what this ends up resulting in is hoards of people crowding around the subway door, creating the fake appearance that the car is full, when in fact, the middle of every single car has plenty of standing space. And don’t even get me started on the seats that are empty in the middle that no one sits on. If you want to create more space… then people need to sit down in those seats!

“You know who’s a New Yorker and who’s new to this city or a visitor when you see people crowding around the doors,” my colleague said. “Real New Yorkers don’t crowd by the doors.”

I don’t know how you define “real New Yorker.” I’ve been living here 10.5 years, and I don’t do that. I end up annoying people by saying “excuse me” and pushing my way into the center of the car. In fact, I don’t see enough people being aggressive enough to do that. So I don’t really think what my colleague is saying is true. If anything, New Yorkers have a reputation of being all in it for themselves, so if that is truly the case, then by definition, the behavior crowding around the doors would be in line with that.

I’m happy to push my way through the subway car, though. If anything, I’m doing everyone else a favor by getting in and making use of the real space in the middle that actually exists.

 

Sri Lankan dal

Although since leaving Vietnam, all of what I’ve been wanting to eat is Vietnamese, I have to admit that I actually do miss eating beans. We had mung beans in various forms in Vietnam, as they are heavily used in the cuisine in popular dishes like banh xeo and che, but given the frigid temperatures we’ve been experiencing here in New York, what I’ve been thinking about the last few days has been dal, or lentils. Chris usually hates on vegetarian food, but he doesn’t complain when I make things like dal, maybe because he grew up eating that, and well, Indians make sure their beans are extremely flavorful and tasty because of all the different spices and chilies they put in them. Dal is usually on  Indian dinner tables nightly, and I can see why — they are wholesome, extremely nutritious, flavorful once spiced, and quick to prepare and cook. Lentils are probably the most nutrient-dense food on earth, especially given that they are pretty much smaller than tear drops!

So this weekend, I used a new recipe by a modern Indian-American cook for Sri Lankan-style dal with coconut and lime kale. Sri Lankan spices tend to mirror South Indian spices given their proximity to that part of Asia, so they similarly use a lot of coconut, cinnamon, cloves, cardamom, and chilies. The dal, once simmered, is finished with a bit of coconut milk to give it richness, and also a quick stir-fry of kale with shredded coconut and spices for additional texture and of course, vegetables. It definitely satisfied my lentils craving. I plan on making more lentils this winter to keep warm and toasty.