Meatballs

I spent the early afternoon making meatballs for dinner since Chris was finally coming back from Australia after two weeks of being away for work and family. For the first time, I made gelatin out of leftover homemade stock, minced it up, and added it to my meatball “dough.” I formed each meatball, about 3.5 ounces each, and laid them out neatly on a foiled baking sheet to pop into the broiler before dumpling them into the tomato sauce I made.

As I formed each ball and gently placed each on the baking sheet, I thought about Ed and how much he liked meat. He rarely cooked. The few times he did, he never got praised for what he made. I guess I praised him once when he made chocolate chip cookies. He was so excited about finally making something himself… until they came out of the oven and didn’t seem that brown. He asked me why they didn’t brown as well as the cookies I’ve made, and I asked him if he remembered to use brown sugar. “Oh, no!” he exclaimed, disappointed. “I forgot to use brown sugar!” It was okay. They still tasted fine. Another time, he splurged and bought filet mignon when I wasn’t home, and he cooked and ate it himself. I think our mom ate a little bit, but my dad declined to eat any. He would have loved these meatballs, but I know he would have thought this recipe was way too complex.

I always look back and wonder if we should have spent more time doing things together. Maybe I could have asked him to cook with me, to share in some task that I found fun, instead of just asking him to help me wash the dishes afterwards, which was never fun for him or me. But the realistic side of me knows I would have been a control freak, and it may not have ended very well for either of us. I feel like we didn’t spend enough time together when I was around at home, and I feel bad about it now when I look back. It’s terrible to even think about this now because it’s clear the reason I think this way is because he is gone now. It makes me feel really crappy.

Calligraphy

The wedding industry in this country will make you go crazy when you see the overwhelming number of things that you could spend money on and how much each of those individual things could cost. One of the things you could potentially “invest” in would be calligraphy, as in, calligraphy of the addresses on your invitation envelopes, calligraphy for your invitations themselves and all wedding stationery, as well as the calligraphy that writes out every sign or post at your wedding. I have decent hand writing, but not writing that I would want to grace all my wedding signs, so I started looking into how much work this would entail if I could do this myself.

I found a great website that even has videos and downloadable guides for different types of calligraphy last night, and apparently all I have to do is invest $5-10 in a calligraphy pen set, and I can achieve “the look” I am going for myself instead of spending $2-5 per invitation for someone else to write it out for me. There’s even a calligraphy hack where you can trace the letters and run over them again with the same color ink, and no one would know it was a hack except you.

It’s the little wins sometimes.

Queens

I miss my old borough. Well, I don’t miss everything about it. I don’t miss the longer commute. I don’t miss how the general neighborhoods there are a bit seedier, the trains get less love from the MTA and so they run less efficiently, especially on weekends. But I do miss the food, the quality and the cheapness, and the variety of types of food that is just within a few blocks of each other. I miss my old laundromat, where the guy who worked there was always friendly with me, and he had the cheapest possible prices for the few times I actually did dry cleaning.

So after work today, I went all the way out to Elmhurst, my old neighborhood, and I picked up my favorite Indian Chinese takeout and dumplings — in the rain. That’s how much I wanted it and how much I missed the area. I got my boots wet and almost broke my umbrella from the wind, but I was so happy when I brought it all back to my apartment and ate. You can’t get Indian Chinese or dumplings of this quality on the Upper East Side. And if you did, it would probably cost two to three times as much. But realistically, that isn’t going to happen anytime soon.

Nail salon outing

Ever since that infamous New York Times article was published last spring about the unfair treatment and pay of nail salon workers, I’ve been painfully cognizant and wary of nail salons and have pretty much resisted any impulse desire to get my nails done anywhere. Granted, I rarely get my nails done outside of my apartment, mostly out of my own cheapness, but I resisted the idea even more after I read this article even though I knew beforehand that it had to be a bad lifestyle for the salon workers. I mean, the cheapest manicure to be had in New York (which I personally have benefited from) is $10, and how could anyone possibly be making any real money at that level of earning?

As a little indulgence that would perhaps happen on my own dime about once a year, I started looking for nail salons that pay a fair wage and have safe working conditions for their employees; these places typically charge $25-45 for a basic manicure, which probably makes more sense given the cost of living. A publisher partner has asked to take my team and me on a mani/pedi outing, so now we’re scheduled to go to Ten Over Ten next Friday at my request. Now I can feel a little better about supporting a business that treats its employees properly.

Another death

I was at the airport this evening waiting to board my flight back to New York when I was scrolling through my Facebook news feed on my phone to discover that a former colleague’s wife had died earlier this month from lung cancer. She had never smoked in her life. This colleague isn’t just any colleague; he was one of the hiring managers at my last company who decided I was smart enough to work on his team, and so he hired me. The same year I was hired in 2009, he got married. I even remember contributing to their wedding gift from our company. I just can’t believe that just six years and one son later, his wife is gone. They weren’t even married a decade.

As soon as I read his very brief but sincere post announcing his wife’s passing, I felt choked up and had to catch my breath. He posted a photo of her posing from their wedding day, and I felt sick to my stomach. Now, he has to go through life without the love of his life, the mother of their only child, and has to raise this son all on his own.

I haven’t spoken to him since he left my last company, so I felt weird reaching out to him, but I did anyway. I feel sick when I think of all the potential negative things that could face me in the future; there are too many bad things to think about, so I try not to do it. But sometimes I think, losing Ed and the way in which I lost him was so bad that maybe I could face anything now. And perhaps everyone who loses someone so dear them is bonded through their shared despondency. We’re all bonded through our losses.

“Is your friend a king or something?”

I’m spending the next couple of days in Tampa for a work trip, and my friend’s friend, who lives in the area, invited me over for dinner with his wife, their one-year-old son and 13-year-old dog. It was a really enjoyable evening spent eating, catching up about life, and giggling with and kissing their incredibly enthusiastic and intelligent baby.

On the drive to Lutz, my Uber driver was talking about his life in Tampa, working as an IT worker, not making much money, but working as an Uber driver to earn extra income. We pulled into a gated community where my friend lives, and my driver had to not only get his face and driver’s license photographed, but he had to announce who he was, who he was seeing, and how long he intended on staying as my driver. When we arrived at my friend’s house, which in all honesty resembled a replica castle complete with a footbridge entrance over a moat, the driver exclaims, “Is your friend a king or something? This house is definitely something!” I thanked him for the ride, got out of his car, and immediately felt bad. He hated his job, didn’t think he earned enough money so took a second job as a driver, and had to drive me, some random tech girl on a business trip, to an area he was unfamiliar with to visit my friend and his castle. Great. I became so painfully aware of the separation between the rich and the poor, the haves and the have-nots, and my own privileges then.

My friend’s friend owns a video game company, so he is obsessed with all things gaming related. Each room of his house is themed after a different warrior, and his formal living room space has coats of armor and medieval style lights and tapestries. In the master bedroom, they have a large wooden axe that is mounted above their bed. Their mischievous one-year-old has unlocked every freaky thing in their house and has even climbed up the bed post in an attempt to get the axe. I wonder how they don’t think this entire house could potentially be a death trap of wooden axes and coats of armor and swords.

This friend told me that he bought this house during the economic downturn five years ago when no one was buying, and homes were being sold for less than 60 to 70 percent of their actual value. And because it was only partially finished, he got to custom design the undone spaces and rooms to his exact preferences. It’s his dream home at a fraction of what the real cost should have been.

“I know it doesn’t seem like it, but we’re really, really cheap,” my friend says while the three of us are enjoying ice cream in one of their common areas.

“Yeah, you can tell that to the Uber driver who took me here,” I responded, laughing. “He’ll really believe that!”

It was only just a dream

I had another night of poor sleep. This time, I had nightmares of flashes of light over Ed’s bed. I was back trying to sleep in my bed in San Francisco, but I couldn’t. And I kept looking over at Ed’s bed. It was like something or someone was moving in his bed, and all these different colored lights kept flashing constantly over his bed. A figure is moving in the bed, but I can’t make out a face. I get stressed and my heart starts palpitating, and I start screaming. A piercing siren sound breaks through the air, and I feel like I am going deaf. My scream seems to stop the flashing lights, and everything goes black. Then I wake up at 3:30am in my bed here in New York, and I’m alone and realize I’m actually not in San Francisco. I am still screaming. There were no colored lights flashing, and in fact, I was never even in San Francisco at all to see them shining over Ed’s bed.

It was all just a bad dream. It was only just a dream.

Bridal and bachelorette scrapbook

I spent almost all of today working on my bridal shower and bachelorette scrapbook. I saved all the cards, written memories shared during the shower, and even some of the wrapping paper and ribbon used to wrap my bridal shower gifts to compile this scrapbook using the memory book my friends got me. I’ve realized a big reason that scrapbooking can be so stressful; it forces me to hoard and save what most people generally will just throw away. So not only do I have to save a lot of “junk” and discardable material, but I have to organize it in such a way that it’s kept neat and in a certain order so I remember the timeline for the events in the order that they happened.

I finished it, though – 22 pages of documented events over the course of three days. I put a lot of work and thought into it, and I’m keeping it for myself as a treasure book of what my loved ones did for me.

Queens Out of the Darkness Walk

This morning, I participated in the American Foundation for Suicide Prevention (AFSP) Out of the Darkness Community Walk in Queens. I won’t be in town for the Manhattan walk, so I decided to fundraise and participate in the Queens walk this year. As expected, there was no comparison regarding the two boroughs in terms of size and turnout; last year, Manhattan had over 500 registered walkers; this year, Queens had only 198. The turnout for the Manhattan one was huge last year. It almost felt like a massive festival, complete with huge amounts of refreshments and even live music. Given the proximity of Battery Park to the Brooklyn Bridge, the Manhattan walk even attracts a lot of tourists to either come and donate or participate in the walk ad hoc. Astoria Park in Queens is certainly less of a tourist destination, but it actually felt more community like there today. A group of family and friends even set up a barbeque and offered free grilled food to walkers and other participants.

Including a corporate match from Chris’s company, I raised $3,630, which was 180% of my original goal for this year, and I was ranked number 1 for fundraising in Queens. The Queens borough goal for the walk this year was $19,000, but unfortunately, it looks like we raised only about $8,000. The director and organizer of the walk asked me when I arrived if I wanted to say a few words, but I was so caught off guard that my name was the only name on the Top Fundraiser banner and that I wasn’t asked to prepare anything beforehand, so I declined. I did take home the banner, though.

This year like last, I had mixed emotions taking part in the walk and the fundraiser. The cynical and negative side of me just thinks that not many people really care and want to make a difference. But I raised even more money this year than I did last. I am grateful for it, but at the end of the day, it’s money. The cynical side of me thinks about Ed and how he isn’t here anymore, and the walk is a reminder to me that his presence is gone. I’ll never see or feel him again, and it really fucking hurts, some days more than others. As each year passes, I will probably reveal more and more about him and my perspective on his life. A number of people have commented how courageous it is to share such detail, but frankly speaking, I probably wouldn’t have gotten as many donations or as much money if I didn’t; one person even told me this when he donated a significant three-digit sum. People don’t relate to generic messages about change or making a difference or helping those in need with their multitude of needs; they relate to real human experiences and feelings. To be human, we need to share our experiences.

It’s still hard for me to share the details especially in spoken word in person, but it’s easier for me to write it down and share it that way because writing comes more naturally to me. I don’t have to see anyone’s face or grimaces or flinches or judgments when I write it down and disseminate my message. Those who care even a bit can read it; those who don’t care at all can ignore it, and they can go burn in hell. And it’s clear to me that other people feel the same; they don’t really want to talk to me openly about it. They’ll give me comments like, “Great job on reaching your goal!” or, “Good cause to support!” but it won’t have any real feeling or emotion in it. I don’t mind that much. I’m trying to accept a little more each day that emotions are hard for people to grapple with. But I want to live in a world where we can be open with each other, even and especially when it hurts, because that’s when we reveal the most about ourselves and are the rawest and most genuine. As Ed said in his wish to me, I want to live a life of meaning, not one that is just going through generic stages of life and passing through as though on a train to nowhere.

I really miss Ed, but I do hope that he is out there somewhere looking at what I am doing today and cracking a small smile that I’m attempting to help others in his name in a tiny way.

I don’t know why, but in the last week, I thought about the only stanza of a poem I’ve managed to memorize and still commit to memory to this day since I was 13 – it is the final stanza of Edgar Allan Poe’s famous poem “Annabel Lee.” It goes like this:

For the moon never beams, without bringing me dreams
   Of the beautiful Annabel Lee;
And the stars never rise, but I feel the bright eyes
   Of the beautiful Annabel Lee;
And so, all the night-tide, I lie down by the side
   Of my darling—my darling—my life and my bride,
   In her sepulcher there by the sea—
   In her tomb by the sounding sea.
The first part, “for the moon never beams, without bringing me dreams” kind of reminds me of my brother now when I think of this stanza. I guess it’s because it’s saying through life and through everything that happens, he’s still there with me and I can still feel him, just as the beautiful Annabel Lee is always with Poe despite dying prematurely.

South Indian in Curry Hill

Tonight, I met with Chris’s cousin’s friend from Melbourne who is doing grad studies at NYU, her friend from Melbourne who is interning temporarily at the Council for Foreign Relations, and my good friend for dinner at a restaurant that specializes in South Indian cuisine in the Curry Hill area of Manhattan. I’ve made a number of South Indian dishes, including masala dosa and appam, and these were things that were on the menu tonight. I ordered the kal dosa, which according to Chris’s mother is the most basic everyday dosa eaten by Indian families in South India. Chris’s cousin’s friend ordered the appam, not because she actually remembered it but because she vaguely thought she had the dish before and wanted to make sure she remembered it, as the last time she’d had it was in South India visiting relatives. I was curious to see how it tasted since I’d never had it or even seen it on any restaurant menu ever. I took a piece of her appam and was a little confused and almost even disgusted when I tasted it; it was sour, which made sense because the batter is fermented, but it was too sour. I’d had it the very first time when Chris’s mother and aunt made it for a Christmas Eve dinner, and after that, I replicated it myself here twice. It’s supposed to taste coconuty because the batter has coconut and rice, but this appam had zero coconut flavor. It was salty and very sour. I was so disappointed. And it looked so pretty, too, so it was obviously made in the right style pan.

And then it hit me: I think I’m a better Indian chef than the people who work in the Anjappar kitchen in Curry Hill, and I’m not even Indian. I was able to replicate the flavor of a real appam better than the Anjappar cooks could. I had a brief moment of smugness that I had to hide and keep to myself.