Apartment decorating

I’m 31 years old, but I still can’t let go of my stuffed animals and all my other miniature Japanese and Snoopy toys I’ve been collecting forever. Do I really act my age? Or are other people like this, too, and they just don’t talk about it?

We have two huge bags full of stuffed animals, and I can’t bear to give any of them away. I think I gave a few of them away before we moved, but the ones we have, even though we don’t have enough display space in the new place, I can’t give them away. We have my Snoopys out, plus Pooh Bear from our wedding, and a couple koalas to represent Chris’s home country. That’s really it. There’s no place for animals like Ponyo or the FAO Schwarz bears or even Classic Pooh Bear, which was gifted to me by one of my best friends when we were only 12.

Decorating is hard when you’re trying to balance being an “adult” and having a “modern” apartment with also displaying all the things you love and are obsessed with, regardless of whether they are “age appropriate” or not.

Bowery restaurant supply store

Ever since I first moved to New York, I always noticed the restaurant supply stores that line Bowery on the Lower East Side. I figured they’d be good places to shop one day when I had my own place (well, not a roommate, but a husband or a more permanent home), and I could peruse their aisles to see what I might like. On my mental list were things like massive stock pots, huge stainless steel pans, and maybe even cheap serving platters.

I left work early to go since they’re supposedly only open from 9-6pm Monday through Friday. And I showed up at 5:05pm yesterday, and I got turned away. “Closed!’ two different men shouted at me. And I said, what, I thought you guys close at 6pm? And they both rolled their eyes at me as though I was some deaf child and said they changed their hours over a year ago, how could I not know that?

Well, sorry. I don’t check your hours every single day because I don’t pass your store every day. And no, I didn’t know because I completely went by your Yelp posting. And no, I don’t really like your attitude when I was trying to give your stupid business my money.

This is why regular consumers like me go to stores like Bed Bath and Beyond or Williams Sonoma. We end up paying more for what we buy that way. But we don’t get treated like shit like at the industrial supply shops.

I’m not even sure I want to go back. How much money would I really be saving, anyway?

New York dining scene

We planned to catch up with one of our couple friends for dinner tonight in TriBeCa. We pretty much never eat in TriBeCa, nor do we even go there. TriBeCa is one of those neighborhoods where the rent and general cost of living is stupidly exorbitant, the restaurants are equally overpriced and overhyped — and anyway, who wants to live there when during a hurricane, it will likely be under water and without electricity, anyway?

But I really wanted to try this Shanghainese spot that opened by the same owners who run Cafe China in midtown. It’s not located in any Chinatown, but I always enjoyed the food and am eager to try new Shanghainese places that sound authentic (so many places in Chinatown say they are Shanghainese.. but they really aren’t). And so I made a booking for us at 6:30 on Yelp and made my way down there.

So, the annoying thing about eating at a fancy Chinese restaurant vs. a regular Chinese restaurant is that when you go to a regular Chinese spot in Chinatown or other very Chinese area, they don’t care if you add one more person. If you add one more person to a “fancy” spot, they either won’t give you your table, or they will just have you get seated three hours later. Those were our two options tonight when Chris’s friend wanted to come join us… and couldn’t.

The food was very good. The service was just okay. And in typical Chinese fashion, even at a fancy restaurant, they made sure we were out of there within two hours when they had their next booking setup for our four-top.

Selling zee sofa

We finally received a notification that someone is purchasing our new sofa that came with our apartment through AptDeco. I figured our chances of selling the sofa were quite slim on Craigslist given a) it’s a designer couch, b) the price point was relatively steep, and c) how often do people really commit on Craigslist anyway, especially to an item that is worth more than just $20-50? So this really worked out for us. Their fee is a bit steep, but the entire process was so smooth, and they’re having their pickup guys come on Saturday to wrap and take it out of here, which is really what I wanted.

We’re finally going to have our living room space whole for the first time this Saturday. It’s like even though the apartment is new to us, this Saturday, it will truly be new and whole to us for the very first time since we moved in.

Tree bistro

I was onsite with a customer all day today, and to end the day, we had a surprise wine flight where we had to guess the country and varietal of the wines we were trying (I failed miserably), and then I had to rush off for my team’s dinner since two of our team leads were in town from San Francisco. One of our leads picked out Tree Bistro for dinner, and it was a quaint little French restaurant in the East Village that without her recommendation, I probably never would have noticed before.

I had so much fun, and really before I worked here, I really can’t remember ever genuinely enjoying not just the food, but the conversations at my work dinners…. even the ones with my customers. A lot of time because I am me, I’d pick the restaurant to make sure it was a place I wanted to try on my list that would potentially be good, and I’d pretend to enjoy the company just so I could try the food. Most of the conversations were forced and trite, about topics I cared little about, or things I had to pretend to be interested in (the future of the company… like I care about my last company at all). Tonight, we talked all about traveling to see every state of the country, the current state of politics, and about a number of different books, including one about the history of New York.

I finally work with people who see the world beyond themselves and the cities they live in.

Clean floor

In the last apartment we were in, I always felt like the floors were dirty. Since I was little, I’ve always worn slippers in the house. Part of the reason was just in case I stepped on something sharp (when your dad can’t live without his tools, you inevitably will step on something sharp on the floor at some point during the day), and other times, it was mainly because I just like wearing slippers. But at the last apartment, it was because I always felt the floors were dirty. There was always something crumbly on the floor. Even after I scrubbed the floors, they felt dirty. It was probably because the floor boards were old and coming up, resulting in actual dirt being uncovered from underneath the boards. And then there was the issue of random nails sticking out of the floor boards, especially around the kitchen area, which was obviously a place I spent a lot of time.

So now that we’re in this new apartment, it feels strange that the floor actually always feels clean now. I rarely feel anything under my feet when I am walking barefoot, and even though I really haven’t cleaned the floor much at all the last two weeks, the floor… actually feels almost the same. I vacuumed for the first time today, and it didn’t seem much different than before I did it with the exception of a couple dust balls.

Does this actually mean I will have to clean less here? Is this what it’s like to live in a good apartment?

Luke’s Lobster

When I first moved to New York City, the biggest craze around lobster was at Luke’s Lobster, this little shop in the East Village that was famous for lobster and crab from Maine, brought in fresh daily from the state that is famous for these delicious, rich, and expensive crustaceans. Luke’s aimed to make lobster “affordable” for the New Yorkers who couldn’t always shell out the $25-45 for full lobster or lobster roll, and when I first moved here, that sounded really exciting. I think back in 2008-2009, the cost was around $15 for a lobster roll.

I wasn’t very experienced eating lobster or lobster rolls then, so then, I thought, wow, that’s a good deal. So my friend and I went, and although we both preferred the crab roll over the lobster roll, neither of us thought it was small.

Now, fast forward nine years later, I have this work perk where I can get free lunch at work. My colleague organized a group order for all of us to get lobster and crab rolls. And I hadn’t had these in ages, so I was just excited to try it again.

When the delivery came and I opened my box, half a crab roll and half a lobster roll, I was shocked by how small they were. Each half roll was literally three bites. I made it into six bites by taking the tiniest bites possible to savor it longer. But the rolls just looked so sad and puny.

I realize these are first world problems, but now Luke’s, having expanded throughout New York in multiple neighborhoods and having increased their prices, really doesn’t have any spark for me anymore.

Time may be up

It’s hard to feel positive about living in the U.S. when you have an orange racist, sexist, ignorant fuck in the White House, but I’ve tried to limit the amount of news I digest every day without becoming too ignorant of current events myself. There truly is a fine line between staying informed and going insane/losing complete hope in society.

But I almost found myself in tears at dinner tonight when I found out that my friend’s girlfriend, who is originally from Japan, may not be able to stay in the U.S. past September 9th. She’s on an H1B visa, and because she’s already had her visa transferred twice, she can no longer have her visa renewed, so she really has two choices left: leave to go back to Japan, or get married to my friend and file all her Green Card paperwork before September 9th. She was considered for a diplomat visa (I have no idea how that works, but found it odd given her organization that she could even qualify for that given her work has zero involvement with the government or being an actual diplomat), but she was told that given the current political climate, all applications for that are on hold. “Current political climate,” huh? Gee, I wonder what that means?

I could see the pain on her face when she was describing how upset and scared she was. Given her original demeanor at the beginning of the evening, I could already tell she was a bit on edge about everything. It’s terrible how little awareness the American people have about immigrants who are here on work visas, and because of that, it seems little will be done to help the plight of hard working, educated or uneducated immigrants like her and my own Chris. The system is basically set up against them and forces them to consider marriage to an American as the only viable option to move forward and continue living here and contributing to this society that doesn’t even value them or treat them like real human beings. I myself had no idea how hard it was until Chris and I started dating, and he educated me about everything he had gone through and what it’s like for the average educated immigrant here in the U.S. Unless you are good friends with people on H1B visas or are dating/married to someone who has had to go through the process, chances are that you don’t know crap about the process. And how can anyone really blame you? There are so many misconceptions of visa-holding immigrants to this country, and the media doesn’t help at all…. and that is how people are getting the very little information they have.

These are the moments when reality hits you about how hard immigrants have it, and how easy people like me have it in this country.

Dim lighting comments on race and sex

To celebrate the last quarter, our New York-based sales team went out to celebrate at the popular tapas restaurant Alta last night. Oddly, I was the only person not on the sales team invited, so you can imagine how annoyed all the other people in our office on the customer success team felt when they found out I got invited and they were excluded.

At dinner, our SVP of sales made the toast of the night, and I recorded via Instagram Story the meal and the round of cheers. The lighting was quite dim, yet despite that, I had two different people message me via private message on Instagram, first to ask me if I was the only female there, and secondly to ask me if I were the only person of color at the dinner. It’s amazing what a 10-second video can capture and say to different people.

Conference room discussion

The business world is a white male-dominated world. The tech world is a white male-dominated world. Pretty much every lucrative industry is a white male-dominated world. It’s changing at a snail pace gradually, but it is changing. My new company, which isn’t that new to me anymore since I recently passed my 90-day mark, is far more diverse than my last one. When I was in the San Francisco headquarters back in May for two weeks, I was happily surprised to see that we had black and Latino people across teams, that Asians (south and east) were represented across the organization, and that we had females at our leadership level. Much progress still has to happen, though, but I’m pretty confident that our HR team is doing what it can to increase diversity and inclusion as much as possible given the many channels in which we are constantly discussing this (even I’ve been an active participant).

But our New York remote office still has a ways to go, as well, and probably a longer way to go than our SF office. Since I’ve arrived, two of our (white) female sales people have left. Our office manager is (predictably) female, but she’s black. Other than her, we have four females in our office as of now, and of those four, I’m the only person of color. Of the rest of our small office of about 26, it’s a sea of white males… one Indian-Jordanian, one East Asian male, and one black, gay male. I add to the diversity of this office. And I’m very cognizant of that.

But I’m confident also when I say that I think people here are aware of the bubble we are in within the walls of our seventh floor office in Flatiron. Today, I was invited to participate in the enterprise sales east team quarterly business review, and as someone who is part of the enterprise team but not the sales side, somehow, I found everyone actively seeking my opinions on everything, even things I didn’t even have an active opinion about. People across the conference room were soliciting my advice or point of view on this and that, and as they asked, it was clear that every single one of them was eager to hear what I had to say, and they were actively listening and digesting what I was saying. It felt so odd, but in a good way, that all these white men wanted to hear what little ol’ Yvonne had to say. This is probably a result of being at a company previously for too long where my opinion was rarely valued and where I felt like people spent more time waiting for their turn to speak rather than listening to what was currently being said.

It feels really good to feel valued, like people are truly listening to you and care about what you say. It seems like such a simple thing, but sometimes it’s the simplest things we need to feel good about ourselves in life.