What Asian parents say at aquariums

While walking through Golden Gate Park this morning, my parents and I completely lucked out when we passed the California Academy of Sciences (which also includes the Planetarium and the Steinhart Aquarium) to find out that admission was free for us this weekend given our zip code (I still have my San Francisco driver’s license). It is normally about $40 for adults and $35 for seniors, so this was a pretty lucky and substantial savings for us today.

We wandered through the aquarium, and while my dad was getting oogly-eyed over all the beautiful colors of the fish, my mom was more focused on the size of the fish and whether they would be good to eat. “This would taste delicious!” she said, while pointing at a big fish that could easily be compared to a sea bass. “And this one,” she gestured towards, “this one would be good to cook!” I was smiling to myself and laughing on the inside, thinking, this is the shit that Asian parents say when going through an aquarium. “This one is a monster!” she exclaimed. “Would this be poisonous if we ate it?”

“WHAT?!” I said to her. “You’re not supposed to be looking at all these fish thinking they are tasty! These are for you to enjoy watching them!”

She laughed and patted my arm. She just wants to eat them all.

Garden Creamery

Every time I come back to San Francisco, I am pretty overwhelmed with all the options, both old and new, for food. It’s definitely a fun “problem” to have, but I look forward to planning my trips around who I am planning to see, and what I am going to eat and drink. One of the fun places I knew I had to go to this time around was Garden Creamery, which was conveniently located just two blocks away from the restaurant where my friend and I were going to have dinner. It’s known for having a delicious and fun combination of Hawaiian and Asian flavors that change seasonally, from ube and pandan to matcha with toffee bits to kaya flavored ice cream. They use grass-fed, organic and local milk, and they also have a pretty large variety of vegan flavors to choose from, as well.

I chose the ube and pandan, plus the matcha gold (which has toffee bits), and I loved every last bite of each. The owner was actually scooping herself and was really friendly, and I just loved the variety of flavors available; it was so hard to make a choice! I couldn’t remember the last time I just kept licking my spoon after I finished my ice cream — it was that good.

It excites me to see that ice cream parlors are branching out with flavors that encompass how global of a world we live in now. There was not just one, but two varieties of green tea ice cream (the other one was genmaicha, toasted rice with green tea!), black sesame, ube, kaya, and many others that were so tempting and (naturally) colorful).

Conference party time

Day 1 of our conference was officially today, and on the main conference night, we always host a big party with food, entertainment, drink, and dancing. This year’s was at the August Hall venue, and it was pretty well done other than the fact that each floor had a temperature difference of at least 10 degrees each.

I was chatting with some customers who were coming from the same company, and a few of them were hovering around one of my customers, who is a known social butterfly and party animal. Last year at our conference, she partied so hard the last night that the next morning, she missed all the sessions and did the walk of shame out of the hotel room elevator bank at around noon, right when lunch had started. This year, they are all trying to look out for each other, so they told me that they have to keep a watchful eye out for her to make sure they don’t lose sight of where she goes.

This is when I laugh a little to myself about conference culture in general. There’s always going to be booze, and where there is booze, there will always be a threat or hint of inappropriate behavior. So while we say they are great learning experiences and some of the best opportunities for networking, they are also prime places for total debauchery.

Conference socializing

Today is technically day 0 of Opticon, but our festivities have already begun with training sessions, happy hours, as well as customer dinners that we’ve organized, which involve getting similar customers into the same dinner venues for mingling and networking. I sat at a dinner table with various customers and colleagues from AT&T, Cricket, HBO, and Showtime tonight, and what seemed to be the unifying theme among all of them is that not only are they all happy customers who love our technology, but they also all seem like very smart, well-rounded, well-traveled individuals who love to share stories and learn. Overall, it was a very engaging conversation.

It was a fun but exhausting dinner. What I’ve also noticed in hosting customer dinners now is that I seem to enjoy my food less at these events. I used to be able to enjoy the food a lot, but now I feel more focused on ensuring there is customer interaction and engagement that I tend to get more sidetracked with my food. We went to a pretty nice steakhouse, but for me, I felt my steak was too rare, but I didn’t want to send it back since I didn’t want to make a fuss and wait to eat.

It made me feel a bit ungrateful. I get this nice, fancy, expensive meal fully paid for, but I’m not even fully enjoying and appreciating it the way I should.

Elementary school friend meetup

Last night, I met up with one of my best friends from elementary school for dessert in the evening when I got into San Francisco. She had seen me post years ago about losing my brother to suicide, and given we both spent a lot of time at each others’ homes growing up, we also inadvertently knew each others’ brothers pretty well. At the time, she had sent me a heartfelt message about his passing, and since then, has loyally donated money to my AFSP fundraising drive year after year. I never expect anyone to donate to my drive, especially people who are that distant from me, so it’s always been a very heartwarming and touching surprise for me each year. Facebook has certainly allowed for a type of connection that everyday people would not have normally had in my parents’ generation, and I was happy to meet her this evening. Without Facebook, this definitely would not have otherwise happened.

I wasn’t sure how much time we would spend together, nor was I sure if we’d even still feel a connection to each other, but as soon as I saw her, I immediately felt comfortable and like we genuinely were old-time friends. We ended up chatting nonstop for over three hours about everything: school, work, moving (me), our families, now-husbands, our living situations, San Francisco, travel. But as much fun as it was to catch up, I realize that in leaving her tonight, I actually felt a bit sad.

Her family life seems pretty bleak: she lives in a cramped, rent-controlled apartment with her husband, and it was passed on to them from his family, who originally lived in the place when they immigrated from the Philippines. The house is dilapidated, filed with junk to the point where no one wants to do anything to change it. There’s barely even 12 square inches of counter space in her kitchen, so she feels like she can’t even cook or live properly in her own apartment. She has a brother of the same age as Ed, but they are pretty strained in their relationship, as there’s been a lot of verbal abuse in the past that she hasn’t been able to navigate. They’re constrained by money and dysfunctional relationships.

I can definitely understand the dysfunctional family relationships part, but I guess what made me sad the most is that even though we’re older, some of the things that bugged me about her are exactly the same now as they were then. I started remembering what really caused us to drift as friends, and she openly admitted she still did the same thing: since then, she pretty much has made zero friends because she’s spent all her time with her boyfriends, one guy after the next, and so whatever friends he had, she’d gravitate towards, and no one else. I remember the time when we were in high school and I tried to have her come to some events with me, but she refused because she said she’d rather spend time with her then-boyfriend; this was for my birthday that year, too. I was so angry then; we hadn’t seen each other in months, yet then, even though she saw her boyfriend every day, she’d rather blow me off to spend even more time with him. I gradually stopped making an effort to spend time with her, and because I was the only one making the effort, we drifted in our own directions and away from each other. We occasionally reached out to call, email, and then Facebook message, but that was it.

I guess the other thing that made me sad was that it was clear from the lives we lead exactly how different we are. She seems like she has been paralyzed into indecision and thinks she is fully unable to change all the things that have made her unhappy. I feel like I’ve made massive strides in improving a lot of things to ensure that I’m making progress in my life, emotionally and mentally. Here I am, back in San Francisco on work travel, clearly privileged in so many ways, and she’s never left even San Francisco (and has zero desire to and said she wouldn’t know what to do with herself) and is struggling to make ends meet with her rent-controlled apartment payments.

While it was fun to catch up, I don’t think seeing her again regularly would be the best idea for me. I really need to make an effort to spend time around people who exude positive energy, who are confident enough to take control over their lives, and sadly, she is not one of those people.

When your editing eye just dies

As someone who has always enjoyed writing and once edited for middle and high school newspapers as a student, I’ve always been pretty anal when reviewing anything that is going to be published. I obsess over grammar, and with photos, I obsess over lighting, contrast, and brightness. Yet somehow, despite being this anally attentive to detail, I somehow missed in my last two video posts that my end title template had spelled the word “follower” with three Ls. One of my very detailed friends caught that immediately and called it out to me, and I just started groaning. How did someone like me miss something as basic as that? I was way too eager to hit “publish post.”

Chris refused to let me edit and republish, partly because re-exporting the media file would take ages, but mostly because these tiny errors show growth and can also give way to engagement and comments. So, I sucked it up in the spirit of testing and iterating, learning and growing, and have moved on…. painfully. .

Video editing, continued

I’m nearly close to wrapping up four fully edited videos for my new YouTube channel. It only took about three months of learning and working on this on and off, but I think I finally at least have the hang of basic cutting of clips, and now I need to focus more on adding variety, music, different angles, to make my videos more interesting. I think the big thing is really to do this more regularly so that I don’t forget basic tips and tricks.

I’m planning to upload the fourth video by tomorrow, so before I leave for San Francisco, and then gradually share information about this to friends and family. It’s kind of exciting, but also anticlimactic because it’s not like I have some massive PR team helping me. We’ll see how it goes…

When friends move away again

Two years ago they came, and now two years later, they are leaving. Not only are they leaving, but they have a little one on the way and are packing their bags to go all the way back to Melbourne. It’s always exciting when friends move to New York and then sad when they leave because it feels like the friend group just starts dwindling and dwindling. At this point. I don’t even think we have that many friends left in New York to do a Thanksgiving gathering that I’d want. I’m even thinking about forgoing it this year. The friends we have remaining… I really do not want them to be under the same roof again. It was too much the last time for me, and I think I ended the night feeling more agitated than happy about how the food turned out. That’s never a good thing.

I have never enjoyed large friend groups or cliques. I learned from an early age that that just wasn’t for me. But as I’ve gotten older, it’s harder and harder to meet people I not only click with, but also who live nearby and are willing to commit time and energy to spending time together. Time is the one commodity we really need to cherish because it never feels like we have enough of it, and it’s also the one thing that most people can be quite stingy about.

Work-from-home culture

We have an office for our company right in the heart of Manhattan in the Flatiron district. Any rent for a space of our size would be quite considerable, but it’s sad when we think of exactly how little time is spent in our office overall. It’s one thing to be away traveling for work or on vacation, but we legitimately have colleagues who barely come into the office one or two days a week, not because they are at meetings or on vacation, but because they simply do not want to come in. We have colleagues who live less than 10 blocks away who regularly work from home on Fridays, and somehow, it’s just acceptable. The culture in our office has definitely gone down a bit over the last year and has shifted (I would even argue that a tiny handful are trying to foster a stupid “bro” culture that we’ve never quite had before, but that is another story), but this is comical, ridiculous, and pretty unacceptable when I think of how much rent our company is paying for this extremely covetable and nice space, and the cost of the upkeep. We get free lunch when we go into the office from any restaurant in the vicinity that delivers; that in itself is a massive perk.

I don’t really know when this started to be okay, but I suddenly thought about it when I looked around the office today, which is a Friday. When I counted that there were nine of us in the office today, I was shocked, catching myself thinking, “Wow, we have a lot of people here!”

No one would ever say that about just nine people in an average office setting.

When there is actually justice in the world

One of our least performing, least-in-the-office colleagues seemingly has been forced to resign. After not showing up at work for months, slacking on all his accounts, endangering one of our most loyal customer relationships, constantly online shopping, and even watching porn at work, he’s officially no longer here as of tomorrow.

I lament all the time that life is not fair… because it isn’t. Mass shootings happen where innocent bystanders get wounded or killed. They never asked for that. They were just in the wrong place at the wrong time. It’s chilling because that could literally be any of us here in the U.S. People are born into poverty and get blamed for being “lazy” when they never really were presented with the right opportunities or role models to help them succeed. And this scumbag happened to be here the last eight months and get paid a comfortable salary to do nothing… Why? Probably because he was a white male who had favoritism with certain people higher up in our organization, and somehow, that’s all you really need sometimes – that white male privilege.

But it’s nice to know that he’s no longer here, and so maybe there really is some justice in the world.. occasionally.