Ending our road trip with a Costco visit in East Lyme, CT

Our last visit to Costco was in October, when we did a road trip up to Albany, New York, so with this car trip, it was once again type to stock up. We got our usual items, like stocking up on meat, vegetables, and frozen peas and fruit. I also got a really good deal on an Australian boneless lamb leg, as it was six dollars off! But these are a few interesting items I hadn’t seen before that we also picked up for the first time:

  1. Terra Delyssa organic extra virgin olive oil from Tunisia: A crazy deal at $14.99 for two 1-liter dark glass bottles. There is a QR code on each bottle you can scan, and once you enter your lot number on the bottle, it takes you through the entire process from the time it was analyzed and bottled and taken to you! If all the information was true, then these would, by far, be the freshest bottles of olive oil we’ve ever owned – they were bottled in February of THIS YEAR. That’s crazy fresh!
  2. Kirkland Signature brand organic dried tart montmorency cherries: I LOVE dried sour cherries. It’s one of the main ingredients in the original Eleven Madison Park granola, which they present to you in a mason jar as a gift after your meal. But they are so expensive, so I rarely buy them. This bag was quite a steal at 20 ounces (567 grams) for only $10.99. I am definitely using these for granola and future baking, but I would even be happy to snack on them and give to Kaia as a treat.
  3. Tropical Fields brand soft dried durian – 7 1.76 oz. packages for (net 12.35 oz / 350g) for $11.39. Dried durian is a thing now?!
  4. Sencha Naturals Organic Everyday Matcha – 12 oz / 340g for $19.99. I wasn’t originally going to buy this since I have eight different teas at home that are nowhere near finished, but Chris talked me into buying it given there may be tariffs in the future that might impact my tea spending. It didn’t take too much convincing, as this was an extremely good value.
  5. Artikaas brand black garlic gouda cheese – this huge block was $10.59. I love trying a new cheese at Costco. My go-to buy is usually the 24-months aged parmigiano reggiano – it’s only $12.49/lb.

Newport visit, rabbits, and dandelions at the Cliff Walk

The last time we came to Newport, it was just weeks after Ed had died. I was walking around like a zombie, seeing him and signs of him almost everywhere I went. I remember when we struggled to find parking somewhere, we eventually found it on a street called Edward Street. I also felt like I was hallucinating and thought I was hearing his voice or seeing his face in places where he obviously was not.

It’s a very different visit this time with Chris’s parents and Kaia. After having coffee at a cute France-summer-house-style coffee shop and eating lunch at a popular brunch spot, we dropped Chris’s parents off at The Breakers (the Vanderbilt summer mansion) and we explored the town. We walked through and around the exterior of the International Tennis Hall of Fame. I learned about court tennis and how only bougie people seem to know and play it now, and rarely given the rarity of the court tennis court’s existence (this is most definitely the definition of “if you know, you KNOW”). And Kaia saw wild rabbits running around the grounds and stooped and sat to watch them, waiting for them to come back out (spoiler alert: they did not come back out). Kaia was carrying her pink bunny, Irene, as a comfort stuffed animal on this trip. She was running around with Irene, and when I suggested to Kaia that she show the other bunnies her own bunny Irene, she actually smiled and did just that: she sat down on the ground by the grass where the rabbits were and stuck Irene out to show the bunnies. And then she waved to the rabbits to come out. I couldn’t help but laugh and admire how adorable this whole sight was.

After Chris’s parents were done with their mansion visit, we walked along the famous Cliff Walk. Kaia enjoyed running around and picking dandelions, occasionally plucking off their petals and letting them fly away. This was her very first time picking flowers, even if they were weeds, and she really seemed to enjoy it. I picked them with her and we shared our dandelion bouquets. She tried to add grass to them, and well, I had to veto those additions.

Parenting littles goes so quickly. We always grumble at all the annoying parts of parenting, like dealing with the tantrums, the messy eating, the potty training, the bedtime routine and how long it takes. But what I hope to remember most about this period of raising Kaia and watching her grow are these little moments: Kaia proudly showing her pink Irene to the two wild rabbits and grinning ear to ear; Kaia discovering dandelions and that you can pick flowers, and then happily looking all over the grassy paths to search for and pluck them; Kaia greedily grabbing all the clams and so daintily pulling them out from the shells and shoving them in her mouth. These are the moments I would bottle up and want to save forever and never forget.

Long weekend with the in-laws to Rhode Island, with an important stop in New Haven on the way

One of the things I loved about the East Coast when I first moved here was how easy it was to state hop. Depending on where you are, it could take an hour or even less to get to another state. It could take 20 minutes to take the PATH train from Manhattan into Hoboken or Jersey City. It could take a couple hours by car, train, or bus to get from Massachusetts to New Hampshire or Rhode Island. Maine can be done as a day trip from many places in Massachusetts. California is a large and long state; it wasn’t as easy to do that living there. So all these small states in the northeastern part of the U.S. always fascinated me. I tried to take advantage and see as much as I could of the northeast, while also lamenting that so many people who live here have zero curiosity about neighboring states and people.

At this point, Chris’s parents have most likely seen more of New York City than most New Yorkers. They have definitely seen more of the U.S. than most Americans. They take side trips on their own through the U.S. when they come visit us, but they also get taken on side trips, sometime via road, other times via plane, by us. In recent years with Kaia, we’ve always done a road trip and rented a car. This year, Chris decided on Rhode Island. So it will be our first time back in the smallest state of the country since August 2013.

On our way there, we stopped in New Haven, Connecticut, for some apizza. Little do many people outside of Connecticut know, but New Haven is oftentimes thought of as the pizza or “apizza” capital of the United States (New Yorkers and Jersey people most definitely debate this). New Haven style pizza consists of thin-crust, coal-fired Neopolitan pizza. And one of my most favorite pizzas in all the world is most definitely the white clam pizza: it’s pizza with oregano, grated cheese, chopped garlic, fresh littleneck clams. It does not have tomato sauce, which is why it’s called a “white pie,” and it’s just freaking perfect. Littleneck clams with garlic and cheese is like a menage a trois that dreams are made of. Our first time to New Haven was in November 2020 during the pandemic. We did a day trip to New Haven and went to the three most well known New Haven style pizza joints: Frank Pepe, Sally’s Apizza, and Modern Apizza. We went to Modern last in that visit, which meant that we had already had so much pizza that we didn’t quite appreciate it as much, so we went to Modern as our only pizza stop on this visit. We got the white clam pizza with a small margherita, and amongst the five of us, we left satisfied, yet not stuffed. The pizza was even more delicious than I remember it, with a crust so crunchy yet chewy that I could easily have just eaten the pizza topping-less, and I still would have been happy.

We spent the evening in Fox Point in Providence, where we ate at Dune Brothers Seafood, their first location that has indoor seating (though tiny). I had whole scup fish (porgy!) for the first time and enjoyed it – the fattiness and texture almost reminded me of bluefish (though no one on the internet seems to agree with my assessment). Kaia devoured the littleneck clams appetizer all by herself; she’s most definitely a clam loving baby and enjoys the thrill of opening the clams and pulling them out of the shells. But what was the even bigger highlight of dinner was the indulgent lobster roll Chris and I shared. I always prefer Connecticut style lobster roll (always warm, dunked in butter, on a toasted bun) over Maine style (chilled lobster meat, dressed in mayo with crunchy greens). This lobster roll was stuffed to the brim with huge chunks of both claw AND tail meat, warmed in butter along with various tasty spices; it was likely one of my all-time favorite lobster rolls next to Neptune Oyster in Boston. Though Neptune makes what is likely the best lobster roll in all of the US, I will never go back there because to this day, I remember it as of the very worst dining experiences of my life. I still remember being so angry about how rude the service was that I actually tipped them 11 percent (WHICH I NEVER DO).

And if that was not enough eating, down the street from Dune Brothers was this cute Aleppo Sweets Cafe I had on my list. They won a best new restaurants award in Providence in 2019 and look to be family owned. Though they have a full menu for lunch and dinner, we just went for after dinner caffeinated drinks and desserts. This place is clearly popular with locals because almost everyone around us walking down the street behind us also went into this place! We had a good start to our visit when Kaia ran into the florist shop next door (which I think are owned by the same people). The florist there was so kind that he gave her a fresh, long-stemmed iris, which captivated Kaia; she was so obsessed with her new fresh flower! We sat down at a table and enjoyed Arabic coffee, very strong ginger-cardamom-mint tea in a beautiful and large copper tea pot (brought back from Syria, and funnily enough, NOT for sale, as Chris’s dad liked it so much he asked if he could buy one!), and four different types of baklava and Syrian semolina cake. We loved the ambiance, furniture, decor, and the tea and coffee ware a lot, but the sweets were very surprising. They were stuffed to the brim with pistachios, but the shocking thing about them was that they were not too sweet. And I don’t think in my entire life I have ever described any baklava as “not too sweet,” or really, they were “just sweet enough.” They weren’t swimming or soaked to the brim in sugar. They didn’t make my teeth hurt like some of the Greek or Turkish spots we’ve had them from in Astoria or Bay Ridge. I subsequently read that this characteristic of being “not too sweet” is a defining trait of Syrian baklava and desserts. I am tempted to figure out how to recreate this Syrian harisa semolina cake at home and ensure it’s “just sweet enough.” It was so delicious and lightly spiced with cinnamon and vanilla. We shared four different types, so each of us had a bite each of the desserts, and amazingly, I think I could have had more bites and not felt overly sweetened or stuffed. I still cannot believe how long we talked about the copper tea pot…

There’s so much good food and culture all over the U.S. that it would be quite a shame (and loss) to just stay in one part or place forever and not experience all this richness and fun.

Missing brand-new black Uniqlo turtleneck from Japan is found after one year and three months!

Last year when we were coming back from Japan, we stuffed our car seat case with lots of extra things we had purchased there, which were mostly clothes and snacks. When we came back to New York and unpacked the car seat case, I was surprised to not find the Uniqlo ultra-warm Heat Tech black turtleneck I had purchased. It was brand new, never worn. I turned everything upside down to find it, yet the sweater was no where to be found. I became increasingly annoyed. I kept searching over the course of five days. Chris insisted that if it wasn’t there, it wasn’t there; he had seen me go through things more than four or five times and was pretty sure I had looked at everything. It was the one thing from our trip that was unaccounted for, and it bothered me to no end. I always hate it when I lose anything, even the smallest thing. It’s rarely about the value; for me, it’s about the mere principle of losing something. That sweater retails for about $25 USD in the States, and in Tokyo, I had gotten it for the equivalent of $9-10 USD. But I let go, as in reality, $9-10 isn’t an insane amount of money to lose.

Fast forward to today, and I asked our building porter to bring up our large suitcases in the building basement. I had seen an #ISO (# in search of) post in my local Buy-Nothing group for a car seat case for air travel. Chris confirmed he didn’t want to use ours anymore, so I decided to pass it on to the next Buy-Nothing neighbor. I had generously received ours from another neighbor, who had also only used it for one international trip. I took the car seat case out of the suitcase and fully unzipped it. I remembered the missing black sweater in this moment, and so, for good measure, I thoroughly patted down the inside of the car seat case one last time to ensure nothing was stuck in it. Suddenly, I felt a different cloth texture embedded in a compartment. Then, I turned the case upside down and shook the whole thing vigorously. And out came my black Uniqlo sweater, missing for the last year and three months!! I was so, so happy! I immediately picked it up and put it on, admiring myself wearing it in the mirror. My brand new black sweater was found!!

Sometimes, it’s the little things in life. And I truly do embrace these little things in the daily humdrum that is life. This one surprise find truly made my day today.

Family style eating goes awry (in a work setting)

I’ve spent almost 17 years working full time. My happiest times with my colleagues were likely for about two years while at my second company, and about 1.5 years at my last company. Both times, we had a good group of people of different backgrounds, from different parts of the country (and occasionally, world), most of whom loved food (and drink) and were just fun to be around. I didn’t always feel compelled to talk about only work with them. In both situations, I was often known as the “foodie,” so whenever group happy hours or dinners had to be arranged, I was given the responsibility (and privilege) to choose where we would eat/drink, and to make the reservation. Price was rarely an issue, and the company (or vendor) always paid for it. And most of those times, we would share food, and people would leave full and happy… and occasionally tipsy to drunk.

Well, fast forward to today, when I’m on my fifth year with my current company, and my entire team is fully remote. We don’t get to spend much in-person time together. If we have regular “catch-ups,” they are usually on Zoom and inevitably 99 percent about work. We don’t really know each other that well. Though most people know I’m into food and cooking, my manager has been told that he has to stay within really tight budget guidelines for team meals. So he half jokingly told me he doesn’t trust me choosing a restaurant for us, though he has no doubt it would be amazing. Given this, when we’ve had team meals out, he typically will choose a place off the cuff, and it’ll be fairly basic. Other people on the team have made side comments to me that our manager’s taste in food stinks (he is known for his addiction to Coke and eats way too much fast food, particularly chicken wings, burgers, and bad pizza), and that our team meals are rarely things to look forward to because of it. He has plenty of strengths; diversity in or knowledge of food is not one of them.

For this past Wednesday’s team meal, he chose a family-style Italian restaurant right next to our hotel. When I’ve had family-style Italian meals in the past with colleagues, the great thing was that whenever the powers-that-be ordered, we’d always have a good variety of dishes: starters, vegetables, pastas, proteins/plant-based proteins, dessert. I always felt like the meal was well rounded, and we always ate well. This time, however, it wasn’t that well rounded, and I felt limited because of the limited palates of my teammates.

We started with a caesar salad with croutons, which I loved because the caesar dressing was particularly pungent with extra, extra garlic. We got a “Tour of Italy” plate, which was essentially a mixed plate of cold cuts, antipasti, cut baguettes, and cheeses — this was pretty disappointing looking, and I didn’t touch this. Then, for mains we had… pasta. Just pasta. No parmigiano. No vegetables. Nothing else. Our manager chose four pastas: baked ziti (this felt like it was for toddlers with how basic it was; I wouldn’t even order or make this for Kaia), spaghetti bolognese, meatballs with vodka sauce and spaghetti, and carbonara. I insisted from the beginning that we must have clam linguine. The table was silent. No one wanted to eat clam linguine with me other than one other colleague. My boss conceded and said we’d get a smaller portion of the clam linguine just for my one clam-eating colleague and me. One colleague said she had a shellfish allergy. Another said shellfish made her mouth itchy. A third said she’d have some (just one bite; she ended up taking none). A fourth insisted she would try “just a small bite” and didn’t touch it. On a team of eight people, only two of us ate the clam linguine. It was freaking delicious, by far the best pasta on the table. There was so much leftover clam linguine (well, actually, we had so much leftover of ALL the pasta) that would ultimately go into the garbage bin. It always hurts a little to see how much food waste we generate at these team meals. But that is the way with corporate life and corporate dining out in general, sadly. We were served family style, so everyone got a little bit of each pasta (minus the clam linguine, which the two of us served ourselves) on our plates doled out by our server. But almost every single person looked like s/he barely ate half their plate. I had felt bloated most of the day, so I only ate my clam linguine and a bite each of the other pastas.

It feels spoiled and bratty to complain about this, especially given I’m traveling on my company’s dime and won’t be paying for any of my meals during this work trip. But I couldn’t help but feel annoyed at how unadventurous my colleagues were in terms of their palates and what they were willing to eat. I felt like I was the “different” one and slightly being “othered” once again, and in this case, it’s crazy because it’s just clams in pasta we are talking about! It’s like they generally lack curiosity about different foods… and perhaps it could even be extended to say that they lack curiosity about other cultures and the world outside their own bubbles. I mean, how else did we get into the crappy predicament we are in with our current government?

When your toddler tugs at your leg (and heart)

Since my first work trip this year in January when I went to Las Vegas, I decided to start recording short videos of myself to have Chris share with Kaia while I was away. I did the same while in Denver this week, and Chris always says she loves them. Chris also shares videos of Kaia talking about all kinds of things, as well as demanding a “video of mummy.” She was at backup care at her old school today since her current school is closed for parent-teacher conferences today. I got back in time to fully unpack, get dinner ready, and pick her up. She wasn’t expecting me at pickup time, but when she saw me enter the classroom, she wordlessly ran up to me and wrapped her arms around me. Then, she motioned her legs to indicate she wanted me to pick her up. I held her tightly while asking her temporary teacher how her day was, gathered her belongings, and we left.

Pookster didn’t say too much on the way home, but when I asked her if she missed me, she vigorously nodded her head to say yes. And when we got back home to eat dinner together, I had to break the news to her that Chris and I would be going out for a comedy show to see Kumail Nanjiani that evening, so her former teacher/babysitter would be coming to watch her. Unlike last week when she took the news in stride and confidently said she’d show her babysitter her toys and books, this time, she stuck her lower lip out and looked like she was going to cry.

“I don’t WANT mummy to go out and see friends!” Kaia yelled. She always thinks that when Chris and I go out without her, it’s “to see friends.”

Then when the babysitter arrived, Kaia got really upset and started balling. She was sobbing like crazy, demanding endless hugs and kisses from both of us. She kept pulling my leg and saying she wanted to come, too. Chris explained to the babysitter that Kaia hadn’t seen me since Monday morning, and I’d literally just come back about two hours ago. So Pookster only got to see me for less than an hour before I’d leave again. I felt terrible, but there was nothing else to be done. We went out, and Kaia had the evening with the babysitter.

When we got back from our comedy show, the babysitter told us that Kaia eventually calmed down, but she didn’t want to play or read or do anything with her. She lied on our bed for a bit, cuddling “mummy’s sweater.” Then, she demanded the babysitter change her into her pajamas. She got help with peeing in the potty, then went straight to bed alone. I suppose this is Kaia’s way of coping as a three-year-old, when she’s upset she doesn’t get mummy and daddy, but she doesn’t have a say in the matter.

Kaia stayed in her bed until just past 4am, when she walked into our room with her goodie bag and overalls (current obsession, thanks to Ms. Rachel), and tapped my face to wake me up. I pulled her into the bed and under the covers, where she held onto me tighter than she ever has before. It almost felt like she thought that the tighter she held onto me, then I’d never leave her side again. For a while, I just looked at her little face as she peered into my eyes with this huge grin. My baby was so happy to see me and be with me again, and I felt so touched. These are those moments of motherhood where I just feel like I’m going to melt into a pool of joy. These are the moments I look at her and think, wow. I’m just in awe of how someone so small and sweet can fill my heart with such immense love. Kaia Pookie is truly my greatest blessing and joy. I hope she always knows that. I remind her every day before bed.

Later this morning, once Kaia was all ready for school, Chris asked me what time Kaia came over. I told him. “You have to send her back!” he insisted. The last two nights, she apparently didn’t come to the bed at all while I was away. But given it was already past 4am, and given I hadn’t seen her since Monday, I indulged her and enjoyed the moment of snuggling with my sweet baby. Of course, I want to set boundaries with her, but other times, I just want to enjoy the moment and let my Kaia Pookie enjoy her safe place, which is in her parents’ bed, right in between the two people she loves the most.

Fashionista – everywhere in the U.S. except in New York City

I’ve been called a lot of adjectives, positive and negative, over the course of my life. But “fashionable” or “trendy” are not words that I had ever been called until I started working at my last company. When I used to travel to my last company’s headquarters in San Francisco, I would usually be the most dressed up person in a meeting or conference room. I’d walk through a sea of hoodies, Patagonia fleeces, or North Face pullovers. This was also the case while walking on the streets of downtown San Francisco. It’s almost as though no one even attempted to look nice for work and just wanted to give the “I don’t care what I am wearing” vibe off. Everyone just wanted to look like everyone else! It wasn’t even like I was wearing expensive or tailored clothing; I’d just happen to be wearing a dress or a skirt, and everyone would shower me with compliments on how pretty my outfit was. Then, at my current company, we had a team offsite last year in San Francisco. On my team, I was voted one of the most fashionable, which I found laugh-out-loud funny, as that could not be farther from the truth.

I was reminded of this when I went out for coffee yesterday morning in downtown Denver with a colleague. We were at a coffee shop and grabbed our lattes when they were ready. And as we walked out, a woman almost chased me out to tap me on my shoulder.

“Hey! Sorry to bother you, but I absolutely love your boots!” the woman nearly squealed. “Where did you get them from? They are so cute!”

I thanked her for the compliment and told her that they were from Nordstrom and are actually Nordstrom brand, and I’d purchased them last year during a Black Friday sale. Unfortunately, I couldn’t say I got them from some exotic, foreign place custom made and designed, though I’m sure that would have sounded very impressive. She thanked me for letting her know, and my colleague and I went on our merry way back to our workshop.

“No one ever thinks I am fashionable in New York,” I told my colleague from Texas. “I am only ‘fashionable’ when I go to other U.S. cities!”

Uniquely female burdens

Last year when I was in Denver for work, I got an unexpected message from a friend’s friend saying that she and her family had actually moved here from New York, and that she’d like to catch up if possible. Unfortunately at that time, all my evenings were packed with pre-booked work events, so I wasn’t able to get away. It was a bit unexpected, to be frank, that she reached out. While I’d never really considered her a friend while in New York, I did see her from time to time at mutual friends’ events, and we did get along. We’d tried hanging out once before with our partners, but we never did much more than that. So when she reached out, I figured she was having a difficult time transitioning from urban to suburban life, coupled with transitioning into motherhood (her daughter is about six months younger than Kaia). She probably wanted to see a familiar face.

So this time ahead of this trip, I reached out to see if she could meet. We did have a decent amount in common on paper: we both love food, desserts, travel, and now we’re both mothers, so we’d have that to bond over. She immediately accepted and we made plans for dinner, which ended up happening last night. I was really touched; she actually drove almost an hour to see me (Denver traffic can be crazy during rush hour), and we spent three hours discussing marriage, motherhood, work, travel, moving, and life in general. I honestly couldn’t remember the last time I’d seen her, but it felt really good to have a deep chat… and to get away from colleagues for a night.

Sometimes, I think about all the trials and tribulations that women have to go through just to procreate, and I cannot believe that women still want to bear children. This friend had three miscarriages: two happened before her daughter was conceived; the third happened last year, before her current pregnancy. Miscarriages are more common than they are not, but her first one was particularly traumatic. At around 11 weeks of pregnancy, she started bleeding profusely. She drove herself to the hospital, where they confirmed she had miscarried. She was given the option of having a dilation and curettage (D&C) to remove the dead fetal tissue from her uterus, or letting it expel itself naturally. Her father, who is a doctor, advised her against the D&C, and suggested she just go home and let it happen naturally. Well, it just got worse from there: the next two days, everything she sat or lied on was soaked with pools of blood, and she basically laid on her bathroom floor most of that time, experiencing painful contractions for almost 48 hours. These are one of those scary miscarriage stories that no one warns you about, that for some women when they have miscarriages, regardless of whether it’s first trimester or not, they can actually go into labor.

The thought is just beyond sad and excruciating — to go through labor without seeing a living, breathing baby at the end. I think of all the women who have had stillbirths, where they know their fetus is dead, but they still have to go through the labor and “give birth” to a dead baby. The mere thought brings me to tears. And somehow, even after this horrible and painful experience, this friend kept trekking along to try to conceive. She went on to experience a second miscarriage, a viable pregnancy and birth and baby, and then a THIRD miscarriage, and finally a second viable pregnancy, and she’s still here and excited to be pregnant. It just shows how much burden women have to bear, literally on their own, and how resilient we all are. It takes a lot emotionally, mentally, physically, to go through all this stress and loss. It likely raises cortisol levels and puts you on the defensive for everything. In the end, we vacillate between surviving and thriving.

But it sounds like since she’s moved down to the southern suburbs of Denver, she’s been mostly in survival mode. She has no friends here. She works fully remotely. She has a sister and their family who live in a nearby suburb, but that’s it. She misses walking (people drive everywhere here, like in most of the U.S.) and going from store to store to restaurant by foot. She feels isolated and like she does 90 percent-plus of all the child rearing. When she saw me for dinner last night, it was the only time since they’d moved here that she’d actually gone out to dinner, alone without her daughter, to catch up with a friend. While she’s excited for her second baby, she’s terrified what it will mean for the division of labor at home, her marriage, and the effect it will have on her daughter, who is extremely attached to her and who has had an assortment of frustrating health issues since birth.

I hear these stories, and I realize even more how lucky I am. Although IVF was certainly no walk on the beach, I went through just one stimulation cycle. I’ve never had a physically painful miscarriage experience (though I do still mourn my “vanishing twin”). I had a straightforward pregnancy and child birth. I was lucky and privileged to have a healthy, easy-going baby in Kaia Pookie. Kaia Pookie, knock on wood, is still thriving and impressing (while simultaneously infuriating) Chris and me every single day with all she learns and knows. I’m also lucky to have a partner who has done his share and tries to make sure I’m not carrying all the burden of child rearing. At the same time, it makes me sad and angry that women who are as smart, accomplished, well educated, and confident like this friend still allow themselves to be put into situations where they have to bear the brunt of all stereotypical gender roles, such as child rearing and the mental load of maintaining a functional household – much against their own wishes. Are men really that ill equipped for the current century, or are women just so desperate to have heterosexual partners to procreate with that we “settle” in that regard?

Back in the “Mile High City”

For the last three years, I’ve come to Denver once a year in Q1 for work. The last two years, it has been for my company’s annual sales and success kickoff. This year, it’s for my company’s go-to-market value selling workshops. We’ve always been based in downtown Denver for these events, and so it’s given me time to walk around and see what’s here, especially since the last time I was here was in November 2012 with Chris. The first year I came for work in 2023, I walked up and down downtown, and it was like a ghost town. It didn’t matter if it was peak lunch time or around early dinner time/get-off-work time, but I barely saw anyone on the streets. It felt pretty eerie. Last year when I came, there was a bit more life. I definitely wasn’t totally alone, but it was still quiet. This year as I’ve walked the streets in the morning and during lunch time, it actually felt like a semi-busy downtown. I saw lots of people having coffee, at cafes, grabbing lunch with colleagues, coming in and out of office buildings.

I always make sure to do morning workouts while traveling for work and stick with my usual exercise routine as much as possible, so I brought my workout gear. This morning, I went up to the top floor gym, where the hotel had a large, separate yoga room that was flooded with natural light. Although I do a semi-rigorous workout every weekday, which consists about 30-40 minutes of cardio and 30-40 minutes of strength/pilates/barre, here, I could actually feel that I was “mile high.” The last two years, I didn’t feel the altitude, but this year, I was breathing much harder on the treadmill and sweating buckets more than I normally do. Denver is 5,200+ feet above sea level, so it makes sense that my body was working harder than it normally does.

As my colleague said, we should take it all in stride: our workouts are more efficient here! If we workout for 60 minutes at higher altitude, that’s like 120 minutes at sea level, so we’re doing our bodies a favor! I suppose that’s one way to be positive.

Kids events in NYC – plenty are free, as long as you keep track and jump on them!

One of the greatest things about living in New York City and raising kids is the fact that there are endless playgrounds and kid-related activities — as long as you do the research, know where to look, and also jump on events quickly! Most of the free or low-cost events are, predictably, very high in demand and popular, so for you to get tickets to these events will require you to be on all the email or text lists and to act on them almost immediately. In the last couple of years, I’d been more on top of keeping up with Lincoln Center free or low cost events for Kaia in mind, but this year, I haven’t been as good about checking their website and opening all their emails in a timely manner. My friend, who has a child who is a similar age to Kaia, told me today that there was a new Beethoven kids event at the Chamber Music Society at Lincoln Center for May that he and his wife would be interested in taking their toddler to, and asked if I’d be interested. I saw that there was a steep processing fee to book the tickets online, so I called the venue to ask if I could go to the box office to get around the processing fees. She told me that I could actually forgo the processing fees if I just booked with her on the phone right there. But I wasn’t sure if my friend had a specific time in mind, or if he had purchased their tickets yet. So I asked her how many tickets were remaining. Well, the seating that my friend originally wanted had only TWO tickets left (there are five of us!), and the seating before had five left, which would have been an exact fit. The first performance of the day at 11am had already sold out. And this event had just been socialized the day before!

I ended up booking all five of our tickets for the 1pm showing on that May date. But it just goes to show how quick anything that is both kid-related and low-cost/free will go here in New York City. There’s always seemingly someone else who is more click-happy than you are!