Running from the Gestapo

Unlike at my last company, where I currently work, I am lucky and privileged to say that I have a number of colleagues that I not only respect but also truly like as people. We have really interesting conversations about everything from politics to cooking techniques to travel, and I feel like for the most part, the majority of the people I work with are actually good people. I could not honestly say that about my last job.

What this tends to result in is my subconsciously thinking about my colleagues, which tends to be a little strange and a little funny. My dreams have always been a big part of my life, even in the waking state, because I tend to think about them a lot. This morning, I woke up from a dream that one of my colleagues (who I’ve been avidly discussing the Instant Pot with since he received it as a wedding present recently) and I were running from the Gestapo through an underground tunnel system. We were running and dodging pipes when suddenly, he stops me and reminds me that the only thing we have to eat is a box of edamame-based pasta, and how were we going to cook it since we had no equipment, no water, and were still on the run? I wasn’t sure how to respond to it since we were in flight and fear mode, so I just grabbed the box and kept running and encouraging him to run with me. I texted him and told him about the dream after, and he laughed and said that the Instant Pot would have saved us in that event.

This segways into my first Instant Pot experience today, which was a total failure. I tried to make vegetable biryani in the Instant Pot as my first experiment, and it ended up burning the bottom of the pot and also overcooking the biryani into a disgusting brown mush. In retrospect, I should have stuck with a simpler beginner’s recipe to get used to the IP, but I figured that since the water steam test worked just fine that… well, how hard could it be to pressure cook some spiced rice?! Now, I’m thinking about pressure cooking a bean curry for tomorrow to see if I can get the hang of this new pot or not. I’m so sad that I’ve now become a statistic for the dreaded “burn” signal that the IP can give, as it’s one of the most common issues that new Instant Pot owners face.

Steam pipe explosion in Flatiron

So I’ve been working from home the last two days due to a massive steam pipe explosion that occurred just two blocks from my office in the Flatiron district downtown in Manhattan. Generally, these explosions have happened throughout the city due to ridiculously old infrastructure that the city is too cheap or careless to deal with, and every now and then, there have been fatalities and injuries. The city seems happier to deal with these fatalities and injuries in payouts than they are to prevent them in the first place. If you think about it, it’s actually the way our healthcare system is: it’s happier to deal with you being sick (and taking you for everything you are worth because healthcare here is the most expensive in the world) than it is to prevent you from getting sick in the first place. Luckily this time, no one was killed, though a few people did suffer some minor injuries.

Based on discussions with our office manager, who has been in contact with our building’s super, who of course has been in contact with city officials, we’ve learned that it’s very much in the air as to when we will actually be able to regain access to the building. The city blocked off entry into the general area due to potential asbestos contamination. I was sulky because I actually do not enjoy working from home and prefer to be in the office. I like the camaraderie at work, the free air conditioning, and my free lunch. I also miss my work computer, which I stupidly left in the office on Wednesday night.

But the scariest part when I think about it is how old the infrastructure is in this entire city, and how many old buildings that are not up to code are being inhabited all over this island, all over these five boroughs. An incident like this one could happen pretty much anywhere, and we all know this will not be the last. Chris always says that the biggest irony of our being required to have renter’s insurance in our building (which is only two years old now) is that we’re far safer and less likely to have a disaster happen here than in our old Upper East Side co-op apartment, which is far, far older, creakier, and who knows when it was ever last inspected for safety? And we never had renter’s insurance at the last place.

We just have to hope for the best.

 

Achieving balance

Tonight after work, I ventured out to Jamaica, Queens, to visit my work friend, who is out here visiting her family for the next week. Although she is originally from Queens, she’s based in our Amsterdam office and lives there with her husband and three-month-old baby daughter. She’s been there for quite some time and has built a nice life for herself there. They own an apartment, have good jobs, and have a solid social network they’ve built there. She said she cannot imagine ever moving back to New York given the lower cost of living and the higher quality of life in Amsterdam; I can’t really blame her.

I got to meet her daughter tonight at her parents’ house, and then afterwards, she drove me to her favorite Shanghainese spot that is famous for its delicious xiao long bao/soup dumplings. We caught up about work and life in general. And she told me the story about how she and her husband moved to Amsterdam at a similar time when her husband’s friend moved, as well, also with his wife. While my friend made efforts to make new friends with expats and locals and established herself in Amsterdam, her husband’s friend’s wife did not. She made no effort to make friends, didn’t really like her job, and when they both got pregnant at the same time, she had friends to celebrate with, and this woman had no one. While my colleague seems to go with the flow of the ups and downs of her new baby, this colleague’s wife does not, and instead needs to have an extremely strict, regimented schedule for her baby. She’s clearly miserable.

“You kind of create the life you want,” my friend said over soup dumplings and cumin beef. “Like if you want to make friends, you have to put yourself out there and do it. And if you want to be a working mom who has a life outside of work and being a mom and wife, then you have to make the effort and create that life that you want. You can’t just expect it to happen for you the way she did. With me, I still have hangouts with expats throughout the day and my book club. I don’t care that I have an infant at home; I still need a life and an identity outside of work and home. Don’t we all kind of want that to some degree?” She noted to me that her American friends both in Amsterdam and in New York seem to lack that balance, that it seems to be a common thread among American moms in general that being a mom has to take up all your time and energy and leave you with no time or desire or energy to do anything else. “It’s another reason I love it here,” she said. She has more perspective there, and more inspiration to be a better and more well-rounded person.

Everything she says seems so simple, but when push comes to shove, I see so little “balance” in the people I know and interact with on a day to day basis.

I need to spend more time with people like her.

Instant Pot craze

Even though I enjoy cooking a lot and have since I was a teen, I realize that I tend to overlook a lot of terms and definitions that I shouldn’t. For example, I didn’t realize until three years ago that there was a difference between a slow cooker and a pressure cooker; I thought those terms were just interchangeable. So when I finally invested in a slow cooker early in 2015, I was disappointed when I realized that a pressure cooker was what I really wanted, and I made a mistake purchase; quicker cooking, quicker results, quicker broths, faster extraction of flavor from bones. But I made do with my mistake purchase… I got a lot of use out of it cooking beans, making stock, stews, mashed potatoes, even butter chicken and Hyderabadi biryani. It was a good 3.5 years that we were active together.

But then lo and behold, shortly after I bought my slow cooker in 2015, I was late to join the band wagon and learn about the Instant Pot, this crazy cooker that could do seven different things: pressure cook, slow cook, steam, saute/sear, make yogurt, make rice, and warm food. And then I realized that I made a huge, huge mistake: I just bought an appliance that would have zero resale value given the millions and millions of people who either want or have an Instant Pot.

So Amazon Prime day came this week, and the Instant Pot is the cheapest I’ve ever seen it at $58.99. So we obviously got it, plus a couple accessories. I’m planning to test it out by making egg and vegetable biryani this weekend. But now my dilemma is: who is going to buy my slow cooker? Is it even able to be sold?

my effects on other people

Today, a semi-new colleague who works remotely from South Carolina was in the office, so I suggested that we take a walk and catch up. Based on the few chats I’ve had with him and observing him when he’s been in the office, I can tell that he’s not quite at ease with his job responsibilities or his place in the company yet. He’s still adjusting to new processes and of course, learning our technology, which certainly can be a challenge. He’s also still trying to find his social niche here, particularly given that he’s a remote employee and doesn’t have a lot of face time with any of us. We spent most of our half hour talking about non-work related things, which I purposely constructed. So I told him about observations and experiences I had during my recent India trip, and he talked about the adjustment of his college- and post-college age children moving out, adjusting to adult and work life, and living a bi-state life (they go between New Jersey, where they’re originally from and have relatives, and South Carolina, which is their primary residence). “It’s nice to have a conversation not about work at work!” he exclaimed to me, smiling. It was clear he doesn’t really talk about non-work related topics with other people here.

It’s almost been like an unspoken role of mine, to make people feel comfortable here and at ease. I don’t even know how that’s really happened. I don’t know if it’s just part of my aura, or the questions that I ask or the efforts I make to talk to people, but it’s just kind of become part of my de factor non-job responsibility here. “You make people feel comfortable with your presence,” a colleague in this office recently said to me. “You keep things calm and organized.”

The more I think about it, though, the more it seems like additional pressure on me. It also seems like a bit of a gender role if I want to start digging deeper into this because what man has ever been told that he has a calming presence that puts people at ease?

Home grown peaches, generosity, and lack of gratitude

When you live in the concrete jungle that is New York City, or just live in this area where a small amount of space costs loads of money, you start realizing how luxurious it must be to have space for things like gardens, vast open spaces for outdoor chairs, tables, and grills, fruit trees, and vegetable shrubs. A remote colleague who works out of his home office in Atlanta had a work meeting a couple weeks ago in Miami, and he’d told me that he and his daughters had spent a few hours that weekend picking peaches that were ripe and nearly falling off his peach tree in his garden. In total, they collected nearly 200 peaches; they had so much that they just couldn’t eat them all in time, so they went door to door handing them out to their neighbors. I jokingly suggested to my colleague that he share some peaches with another colleague coming down to Miami to join him for his meeting. My colleague actually took me seriously and gave my New York colleague a few peaches (and some plums from his other tree!). He presented a few to our New York colleague, who ate the fruit.

This New York colleague proceeded to text our mutual colleague here to complain about our Atlanta colleague’s generosity. “Why would he give me fruit? I’m traveling back to New York, and he wants me to cart fruit back?” he grumbled to our mutual colleague. When our mutual colleague told me this, I was livid. What is wrong with this guy? How can he not appreciate homegrown fruit; who in this area ever gets gifted anything that is homegrown or homemade? You’re lucky to ever get anything gifted to you for any reason!

There are fewer things worse to me than an inability to be grateful for what you have and are given, especially when someone has been so kind and generous to give you something for absolutely no reason at all other than for the sake of giving and sharing. It never fails to shock me how ungrateful and miserable people choose to be in their overly privileged lives that they take small acts of kindness like this for granted. He even ate the fruit, too, and said they were really good!! 

Post-India trip food cravings

Since we’ve come back from India, deciding what to eat has been pretty difficult. At work, I’m lucky to be able to get Seamless ordered from any place within the delivery radius of our office, but even that has been a (first world) struggle in deciding what I want. I think part of the reason I can’t decide is because I keep thinking about all the flavors and textures I had during our India trip, and I honestly would prefer to just continue eating different variations of that while here. But alas, that isn’t quite possible, especially in the Flatiron area where my office is.

So on Friday night, I made a masoor dal, a lentil stew, to satiate my dal cravings. Then, on Saturday, I made a version of the minced string bean dish that Chris’s grandmother’s servant made for us. It’s called green bean thoran and is a very common vegetable side dish in the state of Kerala, where Chris’s family on both sides is originally from. It was purposely different than the one the servant made, but still tasty and what I wanted. And then today, I made a version of Indian-Chinese vegetable fried rice. Unfortunately, it tasted nothing like the Indian fried rice we had at the Intercontinental in Mumbai, where we were able to enjoy a few gorgeous breakfasts. I remember asking the server and then the chef what spices were used in their fried rice that was part of their breakfast buffet, and they insisted no spices were used, just salt, pepper, chilies, and broth powder. We have no idea what spices were in the broth powder. Ugh. I even tried doing multiple variations of Google searches for “Indian Chinese fried rice recipe” that yielded zero even partially promising results. Lastly, I defrosted the organic chicken I had gotten from Costco a few months ago, spatchcocked it (removed the backbone, and for the very first time, which I was terrified of doing… It was actually harder than the videos made it look. You really need to apply some elbow grease even when you do have a pair of kitchen shears, which I specifically bought for this purpose), and rubbed home-blended garam masala spices over it, then roasted it whole for dinner. After seeing how quickly a whole chicken roasts (35 minutes!) in the oven with its backbone removed, I may never roast a whole chicken with its back bone in ever again. This was truly dinner-changing.

Now, I’m wondering what will be next: Kerala fish fry? Double-rise dosa? Cabbage poriyal? The list of things I want to make has only grown exponentially since this trip has concluded.

Family ties

Today, we received a phone call from Chris’s cousin to let us know that he and his wife were separating. It was certainly not news I was expecting at all; if anything, I was expecting that he would tell us that they were expecting another child, or there was some big career change move that we would have no idea about. Honestly for me, it was pretty devastating, and I didn’t even know what to say. His wife and I had grown close during our wedding planning periods since our weddings were not too far apart, and we actually learned in spending time together that we had so much in common, everything from our tastes in food and the way we like to travel to our general outlooks on life. We had many Whatsapp texting sessions every now and then, and so it’s hard to believe that now that they are separating that she’s technically no longer “family.”

How do we define “family” anyway, though? Is family just the legal ties, or the blood ties that bond us? Or, is it something less concrete and more fluid than that? She’s still going to be the mother of the child they will continue to share. She’s not the kind of person who would cut any of us off, so what type of relationship are we supposed to have, if any, to her? It’s not as though we live in the same city (or state, or country, or even continent), so it’s not as though we will need to deliberately avoid her or seek her out often.

I just felt so sad today — for them, for their daughter, for us, even. There will be a long road of unknowns coming up very soon.

Getting older and its implications

Yesterday morning, I woke up at around 4:30am, likely again from the little bits of jetlag that I’ve faced this week. It’s not something to complain about of course… until about an hour and a half later, I woke up again from a half-sleep, this time to a sharp, stinging, biting pain in my right calf that would not stop, and I started grabbing my calf and trying to depress my fingers on the spot where the stabbing feeling seems to be radiating from. It lasted for a good minute before I could stop holding my calf. I was pretty much screaming or moaning the entire time, and it certainly felt like longer than a minute. It felt like at least two or three times as long as that.

This type of pain seems have happened every now and then for me in the last couple of years, and it always happens when I know I am not getting enough potassium. This never used to happen to me before. “It’s a sign you’re aging!” my colleague, who is in her 50s, told me, laughing. “Welcome to aging, you youngin’!”

That… is not comforting. I actually am very comfortable being in my early 30s. I am probably the most confident about myself than I have ever been in my life. But sudden muscle spasms… no. These are not welcome at all.

Lack of curiosity

In the world of tech startups, I’m basically surrounded by highly privileged people every single day. At my company, which like most companies is mostly a bunch of white people, every single day I interact with people who have no idea what it’s like to have a real life dilemma: to struggle to have food on the table, a roof over their head, legitimate and legal status in a country, the difference between life and death of a struggling loved one. So if I am surrounding myself every day with people who generally have the means to live a comfortable life, then why do I feel like every time I take an international trip that I am the one who is privileged versus them, and they make it seem like they could not do the exact same trip?

I don’t believe it’s because of lack of ability or lack of means or lack of money. It’s really about lack of desire or curiosity. I have shopaholic colleagues who spend endlessly on clothing, shoes, and accessories, and others who spend way too much on rent when compared to what they probably earn. I have another colleague who has an inordinate amount of extremely expensive and collectible Nikes. And then there’s my colleague who loves flashy cars. We put time, effort, and money into the things we care about. They don’t really care about travel or learning about the world. But I do.

A lack of curiosity about the world is so unattractive to me. If you live a comfortable life and do not struggle to make ends meet, it’s hard for me to fathom why you would lack curiosity in understanding other peoples, other cultures, other places in the world and how they operate. The world we live in is so vast. It’s far more than just the tri-state area.