Taro root cake

When I look back on my childhood, some of my fondest memories are of watching my grandmother cook. Like most Asian grandmothers, she never had any written recipes and measured and did everything by touch, feel, smell, and taste. Her taro root cake, or yu tou gao/wul tow gou, was always one of my very favorite things. She never skimped on Chinese sausage, Chinese bacon, shiitake, mushrooms, dried scallops, and dried shrimp, and she always steamed them and would serve them as is. She never fried them the way most Chinese households do, though I do this now when I make it because… who can resist these slices lightly pan-fried?

Remembering how good this tasted growing up, it was always such a miserable experience to select it during dim sum at any Cantonese restaurant and see what they called taro cake; the restaurants always skimped on the filling ingredients. Without the lush (and expensive) filling ingredients, the cake was never going to be as good as I remembered, so long ago I stopped ordering it to make it myself. It was no wonder I met so many people who didn’t care for Chinese savory taro cake; they weren’t having it in its prime form. It’s a massive labor of love, requiring soaking the dried mushrooms, scallops, and shrimp; steaming the Chinese sausage and bacon, a God-awful amount of cutting and mincing, then another batch of steaming and frying, but the end result has never left me feeling like I wasted time and could have just bought it outside. Homemade taro cake is unrivaled. When I see the sad cakes in bakeries across Chinatown, I can tell they were stingy on the ingredients, so no amount of money would be worth paying for those.

Some traditions are worth saving, and taro cake will be mine every Chinese New Year.

Wedding scrapbook completed

It’s been less than a year since our wedding, and I’ve managed to finally complete our wedding scrapbook. It has all three days of our events, plus some of the planning documents (tasting notes, wedding day schedule) for it. It’s over 62 12×12-inch pages of memories. It’s crazy to think that we spent about 14 months planning this event that lasted three days and is now summarized into 62 pages.

I speak with a lot of people — friends, friends of friends, colleagues, and see so much negative wedding and wedding planning commentary. There’s always going to be a lot of stress in planning a large event with a group of people that is more than a handful, but when I flip through these pages and relive those three days in March, all I can think about is how worth it it was to have spent all that time and energy planning to be surrounded by the people we love most in life. It’s even more exciting when your friends and family still talk about it and marvel over how much fun it was, how delicious the food was, and how gorgeous my dress looked. It’s cliche, but I haven’t had a single regret about any of it, not even the money spent. This scrapbook is a reminder of a truly happy period, and is a seg way into the next happy and hopeful period of our life together.

Controlling food costs

I’m in a number of different Facebook groups, and some of the most active ones are through my college network. We have a Foodies for Wellesley Alums group that I read almost every other day, and I occasionally contribute when I have recipes to recommend or suggestions based on questions that other alums post. One of the questions this week that left me thinking quite a bit was from an alum who is part of a growing family of four, and because her husband will be quitting his job soon, she wants to try to limit their household grocery bill to $100/week. I thought about this and how hard that would be, especially if you want a diet filled with fresh produce, meat, and dairy.

I go to a number of different places to buy our groceries, whether it’s staples like spices and rice, or fresh produce, and what inevitably always drives up the bill are the costs of fresh produce in New York city, whether it’s fruit or vegetables. If I’m buying fish or any type of seafood, that will increase the bill significantly, as well. The only way I’d see achieving this for a family of four in New York would be if you almost exclusively ate canned or frozen produce and kept fish and meat purchases to a minimum.

Lady Gaga and Half Time

I’ve never liked the Super Bowl, and I will never like football — at least, the American kind. But one thing I have enjoyed in recent years is the Super Bowl Half Time performance (clearly, I am not representative of the American populace). I was especially looking forward to Lady Gaga’s performance tonight after reading that the NFL explicitly told her not to say anything political during the show. I knew she’d do something to make it political, and that the conservatives would probably be too blind to catch it.

From beginning with “This Land is Your Land” to the order of the songs she sang, it was very clear she was saying she was against President Dipshit’s poorly thought out travel ban, as well as just him as POTUS in general. I loved seeing all the commentary on Facebook after the show, where users are moaning on about people trying to make a non-political performance political. Wake up, peeps.

Pregnancy announcement

No, this is not my pregnancy announcement. That is what the pill is for.

We just found out last night that Chris’s cousin, the one closest in age to him who was married five months before us in France, is now expecting a baby in August with his wife. It’s crazy to think about it because she and I spoke, and she seemed completely against having kids for a few years and even considered freezing her eggs. The pregnancy was unplanned and came as a complete surprise. She was experiencing nausea when we were with her in late December, but we just assumed it was because of something bad she could have eaten, and her pregnancy was confirmed when she visited a clinic a couple days before New Year’s Eve.

As soon as I found out they were pregnant, I immediately thought… I wonder what Chris’s mother is probably saying. Ben already filled me in. The conversation went a little something like this:

Ben: Did Andy call you?

Susan: Yes – what great news! Hopefully this spurs your brother into action!

Ben: You know that those two things are completely mutually exclusive, right?

Susan: Yes, but there is no better time than the present! It makes no sense to wait until the “stars align” — every generation has to juggle many things – work, travel, children – including yours! And my urgency is also because it would be best to get help from younger grandparents.

So… the first thing I will say is that neither of us ever made any comment about “stars aligning” — that phrase is empty and is the type of thing bullshitters say when they are feeling non-committal. The second thing is that — she doesn’t really think she and Chris’s dad are going to move here and help take care of these potential children, does she?

Granted, none of this was said to me, but I would certainly respond if she did urge me to have children soon. I’ve already flat out said it won’t be happening for at least a couple of years as long as I am in charge of my own body.

My mom wasn’t happy to hear this from me, either. She made sure to remind me of this last week. “I’m sorry to remind you, but I want to see my grandchildren. I am getting older. Don’t you want me to see my grandchildren before I die? You never know when I will go. It could be any day now.” Well, by that logic, if I got pregnant tomorrow, she’d have to stick around for at least another nine months.

It was always a great decision when people got guilted into their parents’ selfishness to make decisions about their lives and bodies.

Food poisoning

I went out to dinner at a vegan restaurant with a friend who I had lost touch with but had recently become reacquainted with, and instead of feeling really clean and healthy after the end of the meal, I actually felt… the way I always do. Anyone who says that eating vegan makes them feel more clean is completely full of crap. Seitan and all those other vital wheat gluten products can really leave you feeling heavy and bloated.

That eventually progressed into… oh, no, why is my stomach gurgling? And that became a 2am run to the bathroom, which led to reoccurring bouts of diarrhea. And that went on pretty much all day long today just to paint a prettier picture. I stayed in bed most of the day, wondering how someone like me could get food poisoning from vegan food, of all things. The two other times I’ve experienced food poisoning were in Vietnam in 2008, then in Spain this past November. People always say it’s from things like contaminated meat or fish, or from fresh produce that’s been touched with unwashed hands. No one says anything about vegan food. These are all the misconceptions of life.

I’m never going back to that restaurant ever again.

Blunt

I don’t remember a time after the age of 6 when I didn’t do chores at home. It all began with drying dishes, then washing dishes, then laundry. It progressed to dusting and vacuuming, and of course, when I had my pet parakeet for seven years, it was my responsibility to care for him and clean his cage.

The one time the cleaning demands became completely maniacal in my house was when my mom’s cousin, the only relative she has in the U.S., had her youngest daughter and the daughter’s daughter come visit from Orange County. They didn’t stay overnight with us, but they did come to our house, and my mom went nuts. My mom’s cousin came to the U.S. from Vietnam shortly after my mom arrived here, and with her, she brought her family of five children. Those children had all married and had their own children by the time I was in middle school.

“Everything has to be extremely clean and spotless,” my mom ranted on. “Annie has very high standards, so we need to make sure the house is perfect.”

Ed would roll his eyes. “This house needs more than just vacuuming,” he muttered, among other things to imply that we never lived in a house that would welcome or “wow” guests.

Ed was right. Since I began going to other people’s homes from the age of 5, I always remember being ashamed of our house. It was never the size that was the problem as it was just how sloppy, dilapidated, and dated things were. Up until age 14, the carpet we’d been walking on had been there since the 1960s (that’s over 40 years old); the walls were peeling with paint that was just as old, along with the lovely pencil and crayon illustrations I did as a toddler; the dining room table was never visible because it was always covered in my grandmother’s junk and my dad’s tools. My mom, exhibiting “third world” behavior, would open bathroom cabinet doors and use the doors to hang her towels and clothes. She still does that today. The kitchen had cabinets that were (and still are) heavily warped, with paint chipping, and the counters were buckling and cracking. This was not the house you’d be proud to invite Vietnamese refugees into and say “welcome to America, land of the free and the rich!”

My mom’s cousin’s daughter just assumed we lived in some beautiful, extravagant, modern home. When my mom’s cousin told her that my mom married a U.S. soldier, she figured, wow, my auntie has married an American. He rescued her from a war-torn country and took her to a gorgeous new home to live. Add to the fact that she knew my dad was very handy with his hands, she figured he’d make sure any home they would live in would be modern and amazing. Well, that was not the reaction she had when she came to visit.

I only learned of her observations after she left. She would oftentimes switch between Vietnamese and English, and so I only understood her when she spoke English. What did she actually say to my mother? My mom later told me, looking half embarrassed and half annoyed. And unfortunately, she was so honest that she even told my dad.

“You married an American, and this is the house he takes you to live in? This place looks like a dump. I thought that because you had been so lucky to marry an American, he’d give you a better life than what you had in Vietnam. This is not much better than what you had. How can you live like this? Everything is so old. Even my small apartment is nicer than what you have here. Are you planning on doing any remodeling or even replacing the carpet?”

My dad was angry and defensive as you can imagine. He called Annie a snobby bitch, said she was stuck up and didn’t know anything and had adopted the “American way of thinking,” whatever that means. Does she think it’s easy to have a nice home? If she wants to criticize this house, then he doesn’t want her to come! And for his information, Annie was not planning to come back.

Honestly, I wasn’t expecting Annie to be so blunt with my mother, especially given that my mom was the generation before hers. But when Ed and I heard this story, we both found it quite comical. Ed agreed with Annie. “Nothing she’s saying is false,” he said. “She’s just saying what’s true.” My mom was embarrassed, but of course, she defended her husband and said he worked hard to support the family. Annie’s response? You support this family, too, and work.

I’m not even sure what triggered this memory. It could just be all the stupid moments collectively from this last week with my parents, with my parents constantly defending all their senseless actions and thoughts. It could’ve been triggered by all my dad’s failings, especially since he cannot even have a regular conversation with his own daughter on the phone without becoming irrationally enraged over a few simple questions. What the memory of this conversation does is remind me that when the truth faces my parents in the face, they can never stand it and will simply defend their stances until the end, no matter how wrong they truly are.

Unknown words spoken

Tonight’s mentoring session was not going well. Our group of mentors and mentees played a long game of Apples to Apples, but my mentee was not having it. She’s 18 years old, and like all the kids in this small program, she has specific medical and psychological conditions and is part of the foster care system. When the session began, she had just returned from the medical clinic because she was experiencing bad headaches, so she told me she didn’t want to participate today but wanted to sit and watch. Instead, she sat next to me and pulled out her smart phone, checking Facebook every five minutes and texting multiple friends. Well, I guess we weren’t bonding.

The last session, she was super quiet and hard to reach, which I expected would be the case. I tried to crack some jokes to soften her a little, and she eventually lightened up a bit (she was visibly on guard, as her shoulders were very tense). She gave me a hug before she left, and at the end of that session, I wondered if she just thought I was just some loser who was going to leave her like all the other people in her life had previously.

But after today’s session, the lead of the program told me otherwise. “I know she’s hard to crack, but she really is a sweet person,” our program coordinator told me. “After the last session, she actually texted me on her way home and told me how much she enjoyed talking to you and how amazing you were to her that day. She looks like she really wants to give you a chance. She’s the kind of person who, if she didn’t want to be here, she would just never come. And she came and wanted to be here today to see you.”

I smiled. Sometimes it’s the words unspoken that may never get shared that mean the most.